Poulet Bombay

Packaged product Måltider og disketter Ísalí

Poulet Bombay contains 151 kcal per 100 g. A serving, 350 g (350 g) provides about 529 kcal.

Roughly 43 % of its calories come from carbohydrates, with 39 % from fat and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet Bombay by Ísalí, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
6,5 gprotein
16 gcarbohydrates
6,5 gfat
529kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 6,5 g 8 %
Saturated fat L 2,1 g 11 %
Cholesterol L 29,4 mg 10 %
Sodium L 292 mg 13 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 1 g 4 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 6,5 g 13 %
Vitamin A L 24,3 µg3 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0,02 µg0,1 %
Vitamin E L 0,3 mg2 %
Thiamin (B1) L 0,032 mg3 %
Riboflavin (B2) L 0,077 mg6 %
Niacin (B3) L 1,3 mg8 %
Pantothensyre (B5) L 0,33 mg7 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 5,4 µg1 %
Vitamin B12 L 0,021 µg0,9 %
Calcium L 15,4 mg1 %
Jern L 0,29 mg2 %
Magnesium L 9,9 mg2 %
Phosphor L 51,9 mg4 %
Kalium L 148 mg3 %
Zink L 0,4 mg4 %
Kobber L 0,03 mg3 %
Mangan L 0,028 mg1 %
Selen L 0,91 µg2 %
Jod L 3,9 µg3 %
Chlorid L 89,5 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 43 %Fat: 39 %151kcal / 100 g
  • Protein 18 %
  • Carbohydrates 43 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)8 %Pantothensyre (B5)7 %Vitamin B67 %Riboflavin (B2)6 %Phosphor4 %Chlorid4 %Zink4 %Kobber3 %Kalium3 %Vitamin A3 %

Nutritional insights

  • Protein6,5 gabove the median for måltider og disketter (median 6,4 g)
  • Fiber1 gin the lowest quarter of måltider og disketter (median 1,4 g)
  • Sugars2 gabove the median for måltider og disketter (median 1,8 g)
  • Fat6,5 gabove the median for måltider og disketter (median 4,9 g)
  • Saturated fat2,1 gabove the median for måltider og disketter (median 1,6 g)
  • Sodium292 mgabove the median for måltider og disketter (median 284 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water43,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,4 g
Polyumættet fedt L0,58 g
Sugars and starch (1)
Stivelse L0,25 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,007 g
ALA (omega-3, 18: 3 n-3) L0,026 g
Linolsyre (omega- 6, 18: 2) L0,37 g
Carotenoids (1)
Betacaroten L55,4 µg
Other components (2)
Vand L43,6 g
Alkohol L0 g

Product details

Brand
Ísalí
Barcode
5413110519730
Quantity
350 g e
Label serving
350 g
Category
Solsikkefrø
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz basmati 40% (eau, riz basmati, huile de _soja_ entièrement raffinée, sel), filet de poulet 20,4% (origine : UE), sauce tomate 13,8% (contient _céleri_), _crème_ 12%, oignons, petits pois 2,4%, eau, huile de _soja_ entièrement raffinée, _œufs_, sel, épices (dont _moutarde_), fécule de pomme de terre, gingembre, ail, coriandre 0,2%, huile de tournesol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisCremeLøgÆgSaltHvidløgSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Steak Casserole & Dumplings Sainsbury's 151 8,9 g 12,3 g 7 g
A La Kjøttdeig 300g Hälsans Kök Nestle norge 151 20 g 7 g 3 g
Boulettes pur boeuf, sauce tomate riz lardons La belle chaurienne 151 6 g 18,1 g 5,7 g
Pâtes conchiglie au Poulet Marie 151 7,6 g 22 g 3,4 g
Poulet Rendang et Riz Cuisiné Picard 151 7,5 g 16,3 g 6 g
Parmentier de Poulet Rôti Fleury Michon 151 8,3 g 7,9 g 9,4 g
Bombay Poulet & Riz Basmati Isali 151 6,5 g 16 g 6,5 g
Bombay Poulet Isali 151 6,5 g 16 g 6,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet Bombay?

100 g of Poulet Bombay has 151 kcal. Serving, 350 g (350 g): about 529 kcal.

How much protein is in Poulet Bombay?

Poulet Bombay contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 22,8 g in serving, 350 g (350 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 6,4 g).

How many carbs are in Poulet Bombay?

Poulet Bombay has 16 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet Bombay?

Poulet Bombay contains 6,5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Poulet Bombay?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413110519730. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.