Plopp
Packaged product Sweets og Desserter Cloetta
Plopp contains 475 kcal per 100 g. A serving, 50 g (50 g) provides about 238 kcal.
Roughly 53 % of its calories come from carbohydrates, with 44 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 554 kcal per 100 g across 444 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 14 g | 70 % |
| Cholesterol L | 6,2 mg | 2 % |
| Sodium L | 161 mg | 7 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 49 g | |
| Added sugars L | 77,3 g | 155 % |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 13 µg | 1 % |
| Vitamin C L | 0,61 mg | 0,7 % |
| Vitamin D L | 0,068 µg | 0,3 % |
| Vitamin E L | 0,27 mg | 2 % |
| Thiamin (B1) L | 0,022 mg | 2 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 0,043 mg | 0,3 % |
| Pantothensyre (B5) L | 0,15 mg | 3 % |
| Vitamin B6 L | 0,02 mg | 1 % |
| Folat (B9) L | 2,4 µg | 0,6 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 66,3 mg | 5 % |
| Jern L | 0,097 mg | 0,5 % |
| Magnesium L | 7,4 mg | 2 % |
| Phosphor L | 52,9 mg | 4 % |
| Kalium L | 89,9 mg | 2 % |
| Zink L | 0,27 mg | 2 % |
| Kobber L | 0,008 mg | 0,9 % |
| Mangan L | 0,009 mg | 0,4 % |
| Selen L | 4,8 µg | 9 % |
| Jod L | 4 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 53 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the lowest quarter of sweets og desserter (median 6,2 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,6 g)
- Sugars49 gbelow the median for sweets og desserter (median 50 g)
- Fat23 gin the lowest quarter of sweets og desserter (median 34,5 g)
- Saturated fat14 gin the lowest quarter of sweets og desserter (median 19 g)
- Sodium161 mgin the top quarter of sweets og desserter (median 84 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
- Water0,28 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 9,7 µg |
|---|
Other components (2)
| Vand L | 0,28 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cloetta
- Barcode
- 7310040020726
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Chokolade med fyld
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, glukossirap, kakaosmör, _helmjölkspulver_, vegetabiliska fetter (palm, shea), kakaomassa, _skummjölkspulver_, _vasslepulver_ (_mjölk_), salt, emulgeringsmedel (_sojalecitin_), aromer (bl.a. vanillin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKakaosmørSaltPalmeolie
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|---|---|---|---|---|
| Turkish delight Dairyfine | 475 | 3,4 g | 62 g | 24 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plopp?
100 g of Plopp has 475 kcal. Serving, 50 g (50 g): about 238 kcal.
How much protein is in Plopp?
Plopp contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,1 g in serving, 50 g (50 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,2 g).
How many carbs are in Plopp?
Plopp has 63 g of total carbohydrates per 100 g, including 0 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plopp?
Plopp contains 23 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Plopp?
100 g contains 161 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310040020726. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.