Plenny Shake Active Chocolate

Packaged product Måltider og disketter Jimmy Joy

Plenny Shake Active Chocolate contains 404 kcal per 100 g. A serving, 99.0 g (99 g) provides about 400 kcal.

Roughly 42 % of its calories come from protein, with 30 % from carbohydrates and 28 % from fat (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 365 kcal per 100 g across 284 products.

100 g provides 45 % of the Daily Value for Vitamin C, 45 % of the Daily Value for kobber and 44 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plenny Shake Active Chocolate by Jimmy Joy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
40,4 gprotein
29,3 gcarbohydrates
12,1 gfat
400kcal in serving, 99.0 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 12,1 g 16 %
Saturated fat L 2,1 g 11 %
Cholesterol L 0 mg 0 %
Sodium L 404 mg 18 %
Total carbohydrates L 29,3 g 11 %
Dietary fiber L 7,5 g 27 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 40,4 g 81 %
Vitamin A L 162 µg18 %
Vitamin C L 40,4 mg45 %
Vitamin D L 5,1 µg25 %
Vitamin E L 4 mg27 %
Vitamin K L 16,2 µg13 %
Thiamin (B1) L 0,16 mg13 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 0,81 mg5 %
Pantothensyre (B5) L 0,45 mg9 %
Vitamin B6 L 0,21 mg12 %
Folat (B9) L 141 µg35 %
Vitamin B12 L 0 µg0 %
Cholin L 111 mg20 %
Calcium L 187 mg14 %
Jern L 3,2 mg18 %
Magnesium L 75,8 mg18 %
Phosphor L 141 mg11 %
Kalium L 404 mg9 %
Zink L 2 mg18 %
Kobber L 0,4 mg45 %
Mangan L 1 mg44 %
Selen L 18,2 µg33 %
Jod L 1,8 µg1 %
Chlorid L 32,6 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 30 %Fat: 28 %404kcal / 100 g
  • Protein 42 %
  • Carbohydrates 30 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C45 %Kobber45 %Mangan44 %Folat (B9)35 %Selen33 %Vitamin E27 %Vitamin D25 %Cholin20 %Zink18 %Magnesium18 %

Nutritional insights

  • Protein40,4 gin the top quarter of måltider og disketter (median 20,9 g)
  • Fiber7,5 gabove the median for måltider og disketter (median 5,9 g)
  • Sugars3 gbelow the median for måltider og disketter (median 4,7 g)
  • Fat12,1 gabove the median for måltider og disketter (median 8,5 g)
  • Saturated fat2,1 gabove the median for måltider og disketter (median 1,6 g)
  • Sodium404 mgin the top quarter of måltider og disketter (median 203 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
  • Water15,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L25,8 g
Carotenoids (1)
Betacaroten L17,4 µg
Other components (2)
Vand L15,9 g
Alkohol L0 g

Product details

Brand
Jimmy Joy
Barcode
8720165350056
Quantity
2450g
Label serving
99.0 g
Category
Måltidserstatning
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

OAT FLOUR, SOY FLOUR, SOY PROTEIN ISOLATE, sunflower oil, cocoa powder (6%), ground flaxseed, vitamins and minerals mix (potassium dihydrogen phosphate, potassium chloride, calcium carbonate, magnesium phosphate tribasic pentahydrate, choline hydrogen, L-ascorbic acid, DL-alpha-tocopheryl acetate, niacinamide, ferric pyrophosphate, zinc gluconate, D-calcium pantothenate, manganese sulphate, pyridoxine hydrochloride, thiamine mononitrate, cupric sulphate, riboflavin, retinyl acetate, folic acid, potassium iodide, sodium selenite, menachinon-7, sodium molybdate, D-biotin, chromium(III)chloride, cholecalciferol, cyanocobalamin), natural flavouring, inulin, probiotic: Bacillus coagulans, sweetener: sucralose, freeze-dried T. chuii microalgae. Best before: see bottom right corner. Store in a cool and dry place. For allergens including cereals containing gluten, see ingredients in bold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plenny Shake Active Chocolate?

100 g of Plenny Shake Active Chocolate has 404 kcal. Serving, 99.0 g (99 g): about 400 kcal.

Is Plenny Shake Active Chocolate high in protein?

Plenny Shake Active Chocolate contains 40,4 g of protein per 100 g (81 % of the 50 g Daily Value), or 40 g in serving, 99.0 g (99 g). About 42 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 20,9 g).

How many carbs are in Plenny Shake Active Chocolate?

Plenny Shake Active Chocolate has 29,3 g of total carbohydrates per 100 g, including 7,5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plenny Shake Active Chocolate?

Plenny Shake Active Chocolate contains 12,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Plenny Shake Active Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (45 % DV), kobber (45 % DV), mangan (44 % DV), Folat (B9) (35 % DV) and selen (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plenny Shake Active Chocolate?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720165350056. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.