Pane per Founde
Packaged product Brød og bagværk coop
Pane per Founde contains 278 kcal per 100 g. A serving, 50 g (50 g) provides about 139 kcal.
Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (284 kcal per 100 g).
100 g provides 461.538 % of the Daily Value for Riboflavin (B2), 67 % of the Daily Value for Thiamin (B1) and 55 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0,02 mg | 0 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 0 g | |
| Added sugars L | 2,4 g | 5 % |
| Protein L | 8,7 g | 17 % |
| Vitamin A L | 0,6 µg | 0,1 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,078 µg | 0,4 % |
| Vitamin E L | 3,6 mg | 24 % |
| Thiamin (B1) L | 0,8 mg | 67 % |
| Riboflavin (B2) L | 6.000 mg | 461.538 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensyre (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 53,6 µg | 13 % |
| Vitamin B12 L | 0,019 µg | 0,8 % |
| Calcium L | 24,2 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 49,3 mg | 12 % |
| Phosphor L | 184 mg | 15 % |
| Kalium L | 252 mg | 5 % |
| Zink L | 1,5 mg | 14 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,3 mg | 55 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 18,1 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 72 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gbelow the median for brød og bagværk (median 9,3 g)
- Fiber3,2 gbelow the median for brød og bagværk (median 4,5 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 2,5 g)
- Fat4,5 gbelow the median for brød og bagværk (median 5,1 g)
- Saturated fat0,5 gbelow the median for brød og bagværk (median 0,86 g)
- Sodium520 mgabove the median for brød og bagværk (median 487 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water29,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 32,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,9 µg |
|---|
Other components (2)
| Vand L | 29,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- coop
- Barcode
- 7613379491404
- Quantity
- 350 g
- Label serving
- 50 g
- Category
- Særlige brød
- Packaging
- fr:en-sachet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, (weiss, halbweiss), wasser, rapsöl, hefe, kochsalz jodiert, _weizenstãrke_, emulgator (E472e) glucose, _gerstenmalzmehl_, sauerteig (_weizen_), zucker
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieGærSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Batard céréales U U | 278 | 11 g | 45 g | 5,1 g |
| Meloui crèpe feuilletée Bladi | 278 | 6,3 g | 50 g | 5,8 g |
| Waitrose panini Waitrose | 279 | 11,3 g | 45,4 g | 4,7 g |
| Village bread and bagel Village Bread & Bagel | 279 | 11,5 g | 55,7 g | 0,82 g |
| Sliced Focaccia Rowan hill | 279 | 9,2 g | 48,5 g | 4,9 g |
| Pain des oliviers Simply | 279 | 7,5 g | 47 g | 5,8 g |
| Soft Panini Goldähren | 279 | 8,9 g | 45 g | 6,6 g |
| Biaform Multicereal biaform | 279 | 10,4 g | 37,3 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pane per Founde?
100 g of Pane per Founde has 278 kcal. Serving, 50 g (50 g): about 139 kcal.
How much protein is in Pane per Founde?
Pane per Founde contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 4,4 g in serving, 50 g (50 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 9,3 g).
How many carbs are in Pane per Founde?
Pane per Founde has 49 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pane per Founde?
Pane per Founde contains 4,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Pane per Founde contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (461.538 % DV), Thiamin (B1) (67 % DV), mangan (55 % DV), Vitamin E (24 % DV) and kobber (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pane per Founde?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613379491404. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.