Palets bretons
Packaged product Sweets og Desserter Cora
Palets bretons contains 509 kcal per 100 g. A serving, 31 g (31 g) provides about 158 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
100 g provides 51 % of the Daily Value for mangan, 25 % of the Daily Value for Vitamin A and 17 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 26,2 g | 34 % |
| Saturated fat L | 17,5 g | 88 % |
| Cholesterol L | 76,4 mg | 25 % |
| Sodium L | 390 mg | 17 % |
| Total carbohydrates L | 61,5 g | 22 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 25,4 g | |
| Added sugars L | 24,7 g | 49 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 224 µg | 25 % |
| Vitamin C L | 0,13 mg | 0,1 % |
| Vitamin D L | 0,59 µg | 3 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,14 mg | 12 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,029 mg | 0,2 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,062 mg | 4 % |
| Folat (B9) L | 14,3 µg | 4 % |
| Vitamin B12 L | 0,032 µg | 1 % |
| Calcium L | 17,9 mg | 1 % |
| Jern L | 1,2 mg | 7 % |
| Magnesium L | 39,4 mg | 9 % |
| Phosphor L | 122 mg | 10 % |
| Kalium L | 155 mg | 3 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,15 mg | 17 % |
| Mangan L | 1,2 mg | 51 % |
| Selen L | 8,7 µg | 16 % |
| Jod L | 17,2 µg | 11 % |
| Chlorid L | 358 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gbelow the median for sweets og desserter (median 6,4 g)
- Fiber1,7 gbelow the median for sweets og desserter (median 2,8 g)
- Sugars25,4 gabove the median for sweets og desserter (median 25 g)
- Fat26,2 gin the top quarter of sweets og desserter (median 22,2 g)
- Saturated fat17,5 gin the top quarter of sweets og desserter (median 13 g)
- Sodium390 mgin the top quarter of sweets og desserter (median 216 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water8,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,9 g |
|---|---|
| Polyumættet fedt L | 1,5 g |
Sugars and starch (1)
| Stivelse L | 31,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,15 g |
| Linolsyre (omega- 6, 18: 2) L | 0,8 g |
Carotenoids (1)
| Betacaroten L | 54,3 µg |
|---|
Other components (2)
| Vand L | 8,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cora
- Barcode
- 3257980030047
- Quantity
- 125 g
- Label serving
- 31 g
- Category
- Shortbread cookies
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - beurre pâtissier 26,5% - sucre - œufs - poudres à lever diphosphates, carbonates de sodium - sel - émulsifiant lécithines (soja).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés tradition pur beurre Goulibeur | 509 | 5,9 g | 68 g | 24 g |
| Sablés tradition pur beurre Goulibeur | 509 | 5,9 g | 68 g | 24 g |
| Fin sablés Bio GAVOTTES | 509 | 5,5 g | 62 g | 26 g |
| Sablés des moussons au Maïs L'Atelier St Michel | 509 | 5,1 g | 63 g | 25 g |
| Petits Sablés à la Banane et au Rhum Lagona | 509 | 5 g | 65 g | 25 g |
| Petits Sablés - Banane, Cannelle Girard | 509 | 5 g | 65 g | 25 g |
| Sablés La Mère Poulard | 509 | 6,6 g | 68 g | 23,4 g |
| Sablés tradition Goulibeur | 509 | 5,9 g | 68 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Palets bretons?
100 g of Palets bretons has 509 kcal. Serving, 31 g (31 g): about 158 kcal.
How much protein is in Palets bretons?
Palets bretons contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in serving, 31 g (31 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).
How many carbs are in Palets bretons?
Palets bretons has 61,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 25,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Palets bretons?
Palets bretons contains 26,2 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).
What vitamins and minerals does Palets bretons contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (51 % DV), Vitamin A (25 % DV), kobber (17 % DV), selen (16 % DV) and chlorid (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Palets bretons?
100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980030047. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.