Fin sablés Bio

Packaged product Sweets og Desserter GAVOTTES

Fin sablés Bio contains 509 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fin sablés Bio by GAVOTTES, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5,5 gprotein
62 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 26 g 33 %
Saturated fat L 12 g 60 %
Sodium L 144 mg 6 %
Total carbohydrates L 62 g 23 %
Dietary fiber not reported
Total sugars L 27 g
Added sugars L 6,5 g 13 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 46 %509kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Sugars27 gabove the median for sweets og desserter (median 25 g)
  • Fat26 gin the top quarter of sweets og desserter (median 22,2 g)
  • Saturated fat12 gbelow the median for sweets og desserter (median 13 g)
  • Sodium144 mgbelow the median for sweets og desserter (median 216 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GAVOTTES
Barcode
3535800007173
Category
Shortbread cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat noir (42%) (pâte de cacao), sucrée de canne, beurre de cacao, poudre de vanille), farine de blé , Sucre de canne non raffiné, huile de tournesol, beurre de cacao, sirop de blé déshydraté, jus de citron concentré, fibre d'avoine , sel de mer, poudre à lever: bicarbonate de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørHvedemelSukkerSolsikkeolieHavreSalt

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Petits Sablés à la Banane et au Rhum Lagona 509 5 g 65 g 25 g
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Sablés La Mère Poulard 509 6,6 g 68 g 23,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fin sablés Bio?

100 g of Fin sablés Bio has 509 kcal.

How much protein is in Fin sablés Bio?

Fin sablés Bio contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).

How many carbs are in Fin sablés Bio?

Fin sablés Bio has 62 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fin sablés Bio?

Fin sablés Bio contains 26 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Fin sablés Bio?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3535800007173. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.