Olie, majs og canola: Nutrition Facts
Generic food Fedtstoffer og olier
Olie, majs og canola contains 884 kcal per 100 g. A typical serving of 1 tbsp (14 g) provides about 124 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.
100 g provides 99 % of the Daily Value for Vitamin E and 35 % of the Daily Value for Vitamin K.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 884 kcal | |
| Total fat ? | 100 g | 128 % |
| Saturated fat C | 8 g | 40 % |
| Trans fat C | 0,33 g | |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 0 mg | 0 % |
| Total carbohydrates ? | 0 g | 0 % |
| Dietary fiber ? | 0 g | 0 % |
| Total sugars I | 0 g | |
| Protein ? | 0 g | 0 % |
| Vitamin A I | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E M | 14,8 mg | 99 % |
| Vitamin K M | 42,2 µg | 35 % |
| Thiamin (B1) ? | 0 mg | 0 % |
| Riboflavin (B2) ? | 0 mg | 0 % |
| Niacin (B3) ? | 0 mg | 0 % |
| Vitamin B6 ? | 0 mg | 0 % |
| Folat (B9) C | 0 µg | 0 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Cholin ? | 0,2 mg | 0 % |
| Calcium ? | 0 mg | 0 % |
| Jern ? | 0 mg | 0 % |
| Magnesium ? | 0 mg | 0 % |
| Phosphor ? | 0 mg | 0 % |
| Kalium ? | 0 mg | 0 % |
| Zink ? | 0 mg | 0 % |
| Kobber ? | 0 mg | 0 % |
| Selen Z | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat100 gin the top quarter of fedtstoffer og olier (median 80,3 g)
- Saturated fat8 gbelow the median for fedtstoffer og olier (median 11,7 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 28 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 58,5 g |
|---|---|
| Polyumættet fedt C | 29,1 g |
Individual fatty acids (36)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| ALA (omega-3, 18: 3 n-3) M | 5,8 g |
| Linolsyre (omega- 6, 18: 2) ? | 23,3 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 M | 0 g |
| SFA 10: 0 M | 0 g |
| SFA 12: 0 M | 0 g |
| SFA 14: 0 M | 0 g |
| SFA 16: 0 M | 5,1 g |
| SFA 18: 0 M | 2 g |
| SFA 20: 0 M | 0,62 g |
| MUFA 18: 1 ? | 57,1 g |
| PUFA 18: 3 ? | 5,8 g |
| PUFA 20: 4 M | 0 g |
| SFA 22: 0 M | 0,31 g |
| MUFA 14: 1 M | 0 g |
| MUFA 16: 1 M | 0,19 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 M | 1,2 g |
| MUFA 22: 1 Z | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
| SFA 15: 0 M | 0 g |
| SFA 17: 0 M | 0 g |
| TFA 18: 1 t M | 0 g |
| TFA 18: 2 t, t M | 0,33 g |
| PUFA 20: 2 n-6 c, c M | 0 g |
| MUFA 18: 1 c M | 57,1 g |
| PUFA 18: 2 n-6 c, c M | 23 g |
| PUFA 18: 3 n-6 c, c, c M | 0 g |
| MUFA 17: 1 M | 0 g |
| PUFA 20: 3 M | 0 g |
| Fedtsyrer, total trans- monoensyre C | 0 g |
| Fedtsyrer, total trans- polyensyre C | 0,33 g |
| MUFA 15: 1 M | 0 g |
Carotenoids (14)
| Betacaroten I | 0 µg |
|---|---|
| Lycopen I | 0 µg |
| Lutein + zeaxanthin I | 0 µg |
| Retinol I | 0 µg |
| Caroten, alfa I | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta I | 0 µg |
| Tocopherol, beta M | 0 mg |
| Tocopherol, gamma M | 35,4 mg |
| Tocopherol, delta M | 1,3 mg |
| Tocotrienol, alfa M | 0 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0,13 mg |
| Tocotrienol, delta M | 0 mg |
Sterols (3)
| Stigmasterol M | 9 mg |
|---|---|
| Campesterol M | 233 mg |
| Beta- sitosterol M | 419 mg |
Other components (14)
| Vand ? | 0 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein I | 0 mg |
| Aske ? | 0 g |
| Theobromin I | 0 mg |
| Energi C | 3.699 kJ |
| A-vitamin, IE ? | 0 IU |
| Vitamin K (Menaquinone-4) M | 0 µg |
| Vitamin K (Dihydrophylloquinon) M | 0 µg |
| Folinsyre I | 0 µg |
| Folat, mad I | 0 µg |
| Betain M | 0 mg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Olie
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olie, skægsæl (Oogruk) (Alaska Native) | 899 | 0,56 g | 0 g | 99,6 g |
| Olie, hvaler, bowhead (Alaska Native) | 900 | 0 g | 0 g | 100 g |
| Olie, plettet sæl (Alaska Native) | 894 | 0 g | 0 g | 99,3 g |
| Olie, hørfrø, koldpresset | 884 | 0,11 g | 0 g | 100 g |
| Olie, korn, jordnødder, og oliven | 884 | 0 g | 0 g | 100 g |
| Olie, hvalros (Alaska Native) | 900 | 0 g | 0 g | 100 g |
| Olie, beluga, hvaler (Alaska Native) | 900 | 0 g | 0 g | 100 g |
| Olie, sojabønner, salat eller madlavning, (delvist hydrogeneret) | 884 | 0 g | 0 g | 100 g |
| Olie, risklan | 884 | 0 g | 0 g | 100 g |
| Olie, hvedekim | 884 | 0 g | 0 g | 100 g |
| Olie, palme | 884 | 0 g | 0 g | 100 g |
| Olie, sesam, salat eller madlavning | 884 | 0 g | 0 g | 100 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Afkortning, husstand, sojabønne (delvis hydrogeneret) -bomuldsfrø (delvis hydrogeneret) | 884 | 0 g | 0 g | 100 g |
| Afkortende brød, sojabønner (hydrogenerede) og bomuldsfrø | 884 | 0 g | 0 g | 100 g |
| Afkortning af kage mix, sojabønne (hydrogeneret) og bomuldsfrø (hydrogeneret) | 884 | 0 g | 0 g | 100 g |
| Afkortning af stegning (tung), palme (hydrogeneret) | 884 | 0 g | 0 g | 100 g |
| Smørende husholdningssojabønne (hydrogeneret) og palme | 884 | 0 g | 0 g | 100 g |
| Afkortning af stegning (tung), soja (hydrogeneret), linolsyre (under 1%) | 884 | 0 g | 0 g | 100 g |
| Afkortning, konfekturevarer, fraktioneret håndflade | 884 | 0 g | 0 g | 100 g |
| Korrigerende sukkervarer, kokos (hydrogeneret) og palmekerneolie (hydrogeneret) | 884 | 0 g | 0 g | 100 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in olie?
100 g of olie has 884 kcal. 1 tbsp (14 g): about 124 kcal. 1 teske (4,5 g): about 40 kcal. 1 kop (224 g): about 1.980 kcal.
How much protein is in olie?
Olie contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 tbsp (14 g). About 0 % of its calories come from protein.
How many carbs are in olie?
Olie has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in olie?
Olie contains 100 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does olie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (99 % DV) and Vitamin K (35 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in olie?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169867. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.