Millefeuille
Packaged product Sweets og Desserter Tartefrais
Millefeuille contains 250 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 311 kcal per 100 g across 53 products.
100 g provides 30 % of the Daily Value for mangan and 11 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 9,6 g | 48 % |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 21 g | |
| Added sugars L | 20,6 g | 41 % |
| Protein L | 4,9 g | 10 % |
| Vitamin A L | 74,6 µg | 8 % |
| Vitamin C L | 0,079 mg | 0,1 % |
| Vitamin D L | 0,2 µg | 1 % |
| Vitamin E L | 1,1 mg | 8 % |
| Thiamin (B1) L | 0,084 mg | 7 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,025 mg | 0,2 % |
| Pantothensyre (B5) L | 0,2 mg | 4 % |
| Vitamin B6 L | 0,038 mg | 2 % |
| Folat (B9) L | 9,2 µg | 2 % |
| Vitamin B12 L | 0,047 µg | 2 % |
| Calcium L | 15,1 mg | 1 % |
| Jern L | 0,77 mg | 4 % |
| Magnesium L | 24,3 mg | 6 % |
| Phosphor L | 79,2 mg | 6 % |
| Kalium L | 97,9 mg | 2 % |
| Zink L | 0,64 mg | 6 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,7 mg | 30 % |
| Selen L | 4,8 µg | 9 % |
| Jod L | 9 µg | 6 % |
| Chlorid L | 182 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gin the top quarter of sweets og desserter (median 3,6 g)
- Fiber2,2 gin the top quarter of sweets og desserter (median 0,85 g)
- Saturated fat9,6 gabove the median for sweets og desserter (median 8,9 g)
- Sodium140 mgin the lowest quarter of sweets og desserter (median 189 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water38,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,1 g |
|---|---|
| Polyumættet fedt L | 1,2 g |
Sugars and starch (1)
| Stivelse L | 18,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,22 g |
| Linolsyre (omega- 6, 18: 2) L | 0,9 g |
Carotenoids (1)
| Betacaroten L | 18,2 µg |
|---|
Other components (2)
| Vand L | 38,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Tartefrais
- Barcode
- 3456580455308
- Quantity
- 320 g
- Category
- Mille-feuille pastry
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, farine de blé, sucre, beurre 10% (LAIT), amidons mod lait (LAT), sirop de glucose-fructose, œufs entiers (CEUFS), huile de colza, sirop de glucose-fructose, beurre de cacao, arômes, sel, fibres végétales, conservateurs : E202 et E270, 2xkse, colorants : E160a E171, gélifiant: E440, émulsifiant: lécithine de soja (SOJA), amon, Peut contenir: fruits à coques et lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSmørÆgRapsfrøolieKakaosmørSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Millefeuille au capucino Bofrost | 250 | 2,3 g | 24,7 g | 15,6 g |
| 2 Millefeuilles Jean Michel Combaz | 251 | 2,7 g | 36,8 g | 10 g |
| Millefeuille x4 600g Chêne d'argent | 242 | 16 g | 1,8 g | 19 g |
| Millefeuilles E.Leclerc | 260 | 4,7 g | 30 g | 13 g |
| Millefeuille vanille x2 Leclerc | 260 | 3,7 g | 41 g | 11 g |
| Millefeuille Migrolino | 265 | 2 g | 37 g | 12 g |
| Millefeuille Aldi | 265 | 3,3 g | 38 g | 11 g |
| Mille-feuilles E.Leclerc | 234 | 1,9 g | 40 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Millefeuille?
100 g of Millefeuille has 250 kcal.
How much protein is in Millefeuille?
Millefeuille contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,6 g).
How many carbs are in Millefeuille?
Millefeuille has 42 g of total carbohydrates per 100 g, including 2,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Millefeuille?
Millefeuille contains 14 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Millefeuille contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (30 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Millefeuille?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456580455308. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.