Millefeuille
Packaged product Sweets og Desserter Migrolino
Millefeuille contains 265 kcal per 100 g. A serving, 77 g (77 g) provides about 204 kcal.
Roughly 56 % of its calories come from carbohydrates, with 41 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 311 kcal per 100 g across 53 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 25 g | |
| Added sugars L | 22,5 g | 45 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 56 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets og desserter (median 3,6 g)
- Fiber0,6 gin the lowest quarter of sweets og desserter (median 0,85 g)
- Sugars25 gin the top quarter of sweets og desserter (median 21 g)
- Fat12 gbelow the median for sweets og desserter (median 14 g)
- Saturated fat7,2 gbelow the median for sweets og desserter (median 8,9 g)
- Sodium52 mgin the lowest quarter of sweets og desserter (median 189 mg)
- Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migrolino
- Barcode
- 7630048352286
- Quantity
- 154 g
- Label serving
- 77 g
- Category
- Mille-feuille pastry
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème à la vanille 55% (eau, _CRÈME_ entière 31% , crème en poudre [sucre, amidon modifié, _LAIT_ entier en poudre, _LAIT_ écrémé en poudre, sirop de glucose déshydraté, protéines de pommes de terre, fécule de pommes de terre, concentré de jus de carottes, arôme de vanille, gousses de vanille, fixateur pour crème fouettée [sucre, _LACTOSE_, stabilisant: gluconate de sodium, gélifiant: alginate de sodium, glucose, acidifiant: acide citrique, arôme, sirop de glucose déshydraté, fécule de pommes de terre), sucre), pâte feuilletée 26% (farine de _BLÉ_, eau, graisse de karité, huile de colza, _BEURRE_, sel de cuisine), fondant (sucre, sirop de glucose, eau, émulsifiant: mono - et diglycérides d'acides gras), glaçage (sucre, eau, sirop de glucose, concentré d'abricots, gélifiant: pectine, acidifiants: acide citrique et citrates de sodium, correcteur d'acidité: citrates de calcium, conservateur: sorbate de potassium). Peut contenir: oeufs, noisettes, amandes, noix.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerCremeGlucosesirupHvedemelRapsfrøolieSmørSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Millefeuille Aldi | 265 | 3,3 g | 38 g | 11 g |
| Millefeuille à la crème pâtissière vanillée Hafner | 267 | 2,8 g | 46 g | 7,7 g |
| Mille feuilles Hafner | 267 | 2,8 g | 46 g | 7,7 g |
| Millefeuille vanille x2 Leclerc | 260 | 3,7 g | 41 g | 11 g |
| Millefeuilles E.Leclerc | 260 | 4,7 g | 30 g | 13 g |
| Millefeuille Colruyt | 271 | 2,7 g | 37 g | 12 g |
| Millefeuille La Fournée Campanière | 276 | 3,7 g | 34,4 g | 13,7 g |
| 2 Millefeuilles Jean Michel Combaz | 251 | 2,7 g | 36,8 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Millefeuille?
100 g of Millefeuille has 265 kcal. Serving, 77 g (77 g): about 204 kcal.
How much protein is in Millefeuille?
Millefeuille contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,5 g in serving, 77 g (77 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,6 g).
How many carbs are in Millefeuille?
Millefeuille has 37 g of total carbohydrates per 100 g, including 0,6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Millefeuille?
Millefeuille contains 12 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Millefeuille?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7630048352286. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.