Mayonnaise
Packaged product Fedtstoffer og olier Kuner
Mayonnaise contains 278 kcal per 100 g. A serving, 250 g (250 g) provides about 695 kcal.
Roughly 83 % of its calories come from fat, with 16 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
100 g provides 95 % of the Daily Value for Vitamin E, 53 % of the Daily Value for chlorid and 31 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 35,2 mg | 12 % |
| Sodium L | 803 mg | 35 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 6,9 g | |
| Added sugars L | 6,9 g | 14 % |
| Protein L | 0,7 g | 1 % |
| Vitamin A L | 12,6 µg | 1 % |
| Vitamin C L | 0,046 mg | 0,1 % |
| Vitamin D L | 0,11 µg | 0,5 % |
| Vitamin E L | 14,2 mg | 95 % |
| Thiamin (B1) L | 0,008 mg | 0,6 % |
| Riboflavin (B2) L | 0,016 mg | 1 % |
| Niacin (B3) L | 0,012 mg | 0,1 % |
| Pantothensyre (B5) L | 0,12 mg | 2 % |
| Vitamin B6 L | 0,013 mg | 0,8 % |
| Folat (B9) L | 6,2 µg | 2 % |
| Vitamin B12 L | 0,11 µg | 5 % |
| Calcium L | 9,9 mg | 0,8 % |
| Jern L | 0,22 mg | 1 % |
| Magnesium L | 2,9 mg | 0,7 % |
| Phosphor L | 10,4 mg | 0,8 % |
| Kalium L | 16,9 mg | 0,4 % |
| Zink L | 0,08 mg | 0,7 % |
| Kobber L | 0,024 mg | 3 % |
| Mangan L | 0,14 mg | 6 % |
| Selen L | 6,4 µg | 12 % |
| Jod L | 46,5 µg | 31 % |
| Chlorid L | 1.218 mg | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 16 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gabove the median for fedtstoffer og olier (median 0,5 g)
- Fiber0,5 gabove the median for fedtstoffer og olier (median 0 g)
- Sugars6,9 gin the top quarter of fedtstoffer og olier (median 0,6 g)
- Fat26 gbelow the median for fedtstoffer og olier (median 33 g)
- Saturated fat3,2 gbelow the median for fedtstoffer og olier (median 5,6 g)
- Sodium803 mgin the top quarter of fedtstoffer og olier (median 245 mg)
- Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels
- Water54,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,2 g |
|---|---|
| Polyumættet fedt L | 14 g |
Sugars and starch (1)
| Stivelse L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,012 g |
| ALA (omega-3, 18: 3 n-3) L | 0,022 g |
| Linolsyre (omega- 6, 18: 2) L | 13,9 g |
Carotenoids (1)
| Betacaroten L | 8,2 µg |
|---|
Other components (2)
| Vand L | 54,8 g |
|---|---|
| Alkohol L | 0,011 g |
Product details
- Brand
- Kuner
- Barcode
- 9000144046828
- Quantity
- 250g
- Label serving
- 250 g
- Category
- Fettarme Mayonnaisen
- Packaging
- Metal,Recyclable Metals,Aluminium,Tube
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Trinkwasser, 24% Sonnenblumenöl, Weingeistessig, Glukosesirup, modifizierte Stärke, 4% Eigelb, Zucker, Speisesalz, Weißweinessig, Verdickungsmittel (Xanthan, Guarkernmehl), Säuerungsmittel Zitronensäure, Konservierungsstoff Kaliumsorbat, Gewürze (mit Senfsaat), Aroma, Farbstoff Beta-Carotin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieEddikeGlucosesirupÆgSukkerSalt
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 278 kcal. Serving, 250 g (250 g): about 695 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,8 g in serving, 250 g (250 g). About 1 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,5 g).
How many carbs are in Mayonnaise?
Mayonnaise has 11 g of total carbohydrates per 100 g, including 0,5 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 26 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (95 % DV), chlorid (53 % DV), jod (31 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mayonnaise?
100 g contains 803 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9000144046828. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.