Mayonnaise
Packaged product Fedtstoffer og olier Heinz
Mayonnaise contains 267 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 12 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 638 kcal per 100 g across 1.421 products.
100 g provides 47 % of the Daily Value for Vitamin E, 45 % of the Daily Value for chlorid and 23 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 27 mg | 9 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 0,052 g | 0,2 % |
| Total sugars L | 3 g | |
| Added sugars L | 2,9 g | 6 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 11 µg | 1 % |
| Vitamin C L | 0,015 mg | 0 % |
| Vitamin D L | 0,091 µg | 0,5 % |
| Vitamin E L | 7 mg | 47 % |
| Thiamin (B1) L | 0,004 mg | 0,4 % |
| Riboflavin (B2) L | 0,021 mg | 2 % |
| Niacin (B3) L | 0,005 mg | 0 % |
| Pantothensyre (B5) L | 0,094 mg | 2 % |
| Vitamin B6 L | 0,01 mg | 0,6 % |
| Folat (B9) L | 3,6 µg | 0,9 % |
| Vitamin B12 L | 0,093 µg | 4 % |
| Calcium L | 8,4 mg | 0,6 % |
| Jern L | 0,14 mg | 0,8 % |
| Magnesium L | 1,7 mg | 0,4 % |
| Phosphor L | 13,1 mg | 1 % |
| Kalium L | 8 mg | 0,2 % |
| Zink L | 0,083 mg | 0,8 % |
| Kobber L | 0,019 mg | 2 % |
| Mangan L | 0,043 mg | 2 % |
| Selen L | 3,2 µg | 6 % |
| Jod L | 35 µg | 23 % |
| Chlorid L | 1.034 mg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 12 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gin the lowest quarter of fedtstoffer og olier (median 0,9 g)
- Fiber0,052 gabove the median for fedtstoffer og olier (median 0,009 g)
- Sugars3 gabove the median for fedtstoffer og olier (median 1,5 g)
- Fat26 gin the lowest quarter of fedtstoffer og olier (median 68 g)
- Saturated fat2,5 gin the lowest quarter of fedtstoffer og olier (median 6 g)
- Sodium680 mgin the top quarter of fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels
- Water61,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 15,2 g |
|---|---|
| Polyumættet fedt L | 6,8 g |
Sugars and starch (1)
| Stivelse L | 5,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 1,9 g |
| Linolsyre (omega- 6, 18: 2) L | 4,9 g |
Carotenoids (1)
| Betacaroten L | 1,3 µg |
|---|
Other components (2)
| Vand L | 61,1 g |
|---|---|
| Alkohol L | 0,006 g |
Product details
- Brand
- Heinz
- Barcode
- 5900783009489
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza 25%, amidon, OEUF pasteurisé 3,5%, vinaigre, sucre, sel, jaune d'OEUF pasteurisé 1%, jus de citron concentré, conservateur (sorbate de potassium), graines de MOUTARDE, épices, antioxydant (calcium disodium EDTA). Garder dans un endroit frais et séc. Après cuverture, réfrigérer. A consommer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieÆgEddikeSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light mayo Morrisons | 267 | 0,5 g | 7,5 g | 25,9 g |
| Miracle Whip Dressing Miracle Whip | 267 | 0 g | 13,3 g | 23,3 g |
| Garlic & Chilli sauce Hellman's | 267 | 0,5 g | 8,9 g | 25 g |
| Maionese Calvé | 267 | 0,7 g | 6,1 g | 27 g |
| Spicy Mayonnaise Dressing Hellmann's | 267 | 0 g | 6,7 g | 26,7 g |
| Garlic Mayo Tesco | 267 | 0,4 g | 9,7 g | 25,1 g |
| Original Whipped Dressing Burmans | 267 | 0 g | 13,3 g | 23,3 g |
| Mayonnaise épicée Hellmann's | 267 | 0 g | 6,7 g | 26,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 267 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,9 g).
How many carbs are in Mayonnaise?
Mayonnaise has 8 g of total carbohydrates per 100 g, including 0,052 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 26 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (47 % DV), chlorid (45 % DV) and jod (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mayonnaise?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900783009489. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.