Madeleines
Packaged product Drikkevarer LOUIS LE GOFF
Madeleines contains 424 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (436 kcal per 100 g).
100 g provides 35 % of the Daily Value for mangan, 29 % of the Daily Value for Vitamin E and 16 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 18,2 g | 23 % |
| Saturated fat L | 3,1 g | 16 % |
| Cholesterol L | 103 mg | 34 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 58,9 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 30,4 g | |
| Added sugars L | 30,1 g | 60 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 47 µg | 5 % |
| Vitamin C L | 0,087 mg | 0,1 % |
| Vitamin D L | 0,53 µg | 3 % |
| Vitamin E L | 4,4 mg | 29 % |
| Thiamin (B1) L | 0,1 mg | 9 % |
| Riboflavin (B2) L | 0,12 mg | 10 % |
| Niacin (B3) L | 0,035 mg | 0,2 % |
| Pantothensyre (B5) L | 0,57 mg | 11 % |
| Vitamin B6 L | 0,077 mg | 5 % |
| Folat (B9) L | 17,7 µg | 4 % |
| Vitamin B12 L | 0,37 µg | 16 % |
| Calcium L | 30,7 mg | 2 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 28,9 mg | 7 % |
| Phosphor L | 131 mg | 11 % |
| Kalium L | 136 mg | 3 % |
| Zink L | 0,94 mg | 9 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,8 mg | 35 % |
| Selen L | 6,1 µg | 11 % |
| Jod L | 9 µg | 6 % |
| Chlorid L | 19,7 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gabove the median for drikkevarer (median 5,6 g)
- Fiber0 gin the lowest quarter of drikkevarer (median 1,2 g)
- Sugars30,4 gabove the median for drikkevarer (median 29 g)
- Fat18,2 gin the lowest quarter of drikkevarer (median 23,4 g)
- Saturated fat3,1 gbelow the median for drikkevarer (median 8,7 g)
- Sodium384 mgabove the median for drikkevarer (median 353 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water24,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,1 g |
|---|---|
| Polyumættet fedt L | 4,4 g |
Sugars and starch (1)
| Stivelse L | 24,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,027 g |
| ALA (omega-3, 18: 3 n-3) L | 1,1 g |
| Linolsyre (omega- 6, 18: 2) L | 3,3 g |
Carotenoids (1)
| Betacaroten L | 1,7 µg |
|---|
Other components (2)
| Vand L | 24,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- LOUIS LE GOFF
- Barcode
- 3700411906843
- Category
- Gâteaux
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, sucre, œufs, huile de colza 13%. Sirop de glucoses, poudre a lever (amidon de froment, diphosphate disodique, carbonate acide de sodium), glycérine, dextrose, malte d’orge, sucre inverti, émulsifiants: E471-472e, conservateurs E202-E282 se, stabilisant : sorbitol, arôme Contient :gluten (blé, froment), lait, œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerÆgRapsfrøolieGlucosesirupMælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâteau a La Cerise Noire Miguelgorry | 424 | 4,3 g | 65 g | 16 g |
| Quatre-quarts Ker Cadélac | 423 | 6 g | 47 g | 23 g |
| Madeleines Leader Price | 426 | 5,3 g | 51 g | 20,9 g |
| Stracciatella-kuchen KuchenMeister | 428 | 5,5 g | 53 g | 22 g |
| Mini Muffins Mcennedy, Schokolade Mcennedy | 418 | 6,2 g | 50,2 g | 20,8 g |
| Madeleines (250g) KERY MEL | 432 | 4,6 g | 55,4 g | 21 g |
| Magdalenas, Valencianas Dia | 434 | 5,5 g | 55,2 g | 21 g |
| Quatre-quarts Delhaize | 436 | 6 g | 48 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 424 kcal.
How much protein is in Madeleines?
Madeleines contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 5,6 g).
How many carbs are in Madeleines?
Madeleines has 58,9 g of total carbohydrates per 100 g, including 0 g of fiber and 30,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 18,2 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (35 % DV), Vitamin E (29 % DV), Vitamin B12 (16 % DV), kobber (13 % DV) and Pantothensyre (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700411906843. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.