Madeleines
Packaged product Sweets og Desserter Délices de Kerloch
Madeleines contains 430 kcal per 100 g. A serving, 17.5 g (17,5 g) provides about 75 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
100 g provides 41 % of the Daily Value for Vitamin E, 33 % of the Daily Value for mangan and 18 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 53,8 mg | 18 % |
| Sodium L | 284 mg | 12 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 23 g | |
| Added sugars L | 22,4 g | 45 % |
| Protein L | 5,5 g | 11 % |
| Vitamin A L | 25 µg | 3 % |
| Vitamin C L | 0,12 mg | 0,1 % |
| Vitamin D L | 0,3 µg | 2 % |
| Vitamin E L | 6,1 mg | 41 % |
| Thiamin (B1) L | 0,098 mg | 8 % |
| Riboflavin (B2) L | 0,07 mg | 5 % |
| Niacin (B3) L | 0,028 mg | 0,2 % |
| Pantothensyre (B5) L | 0,39 mg | 8 % |
| Vitamin B6 L | 0,059 mg | 3 % |
| Folat (B9) L | 13,6 µg | 3 % |
| Vitamin B12 L | 0,2 µg | 8 % |
| Calcium L | 23,2 mg | 2 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 27,4 mg | 7 % |
| Phosphor L | 105 mg | 8 % |
| Kalium L | 121 mg | 3 % |
| Zink L | 0,81 mg | 7 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,77 mg | 33 % |
| Selen L | 5,9 µg | 11 % |
| Jod L | 18,7 µg | 12 % |
| Chlorid L | 417 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber1,5 gabove the median for sweets og desserter (median 1,4 g)
- Sugars23 gin the lowest quarter of sweets og desserter (median 27 g)
- Fat21 gin the lowest quarter of sweets og desserter (median 23 g)
- Saturated fat2 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Sodium284 mgbelow the median for sweets og desserter (median 300 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water16,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 12,8 g |
|---|---|
| Polyumættet fedt L | 6 g |
Sugars and starch (1)
| Stivelse L | 20,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,016 g |
| ALA (omega-3, 18: 3 n-3) L | 1,6 g |
| Linolsyre (omega- 6, 18: 2) L | 4,4 g |
Carotenoids (1)
| Betacaroten L | 1,9 µg |
|---|
Other components (2)
| Vand L | 16,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Délices de Kerloch
- Barcode
- 20396138
- Quantity
- 500 g
- Label serving
- 17.5 g
- Category
- Madeleiner
- Packaging
- fr:sachet-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
34% farine de blé (Origine: France), huile de colza, sucre, 14% œufs, stabilisant : glycérol, sirop de glucose, lait demi-écrémé, poudres à lever: carbonates de sodium, citrates de sodium (contient blé); sel, arôme. Traces éventuelles de soja et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSukkerÆgGlucosesirupMælkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas concha Arenas | 430 | 4,9 g | 56,4 g | 20,5 g |
| Magdalenas montes lara | 430 | 5,3 g | 53 g | 22 g |
| Madeleines Cora | 430 | 5,8 g | 54 g | 21 g |
| Madeleines vrac 400g U | 430 | 5,9 g | 54 g | 21 g |
| Chocobeurs Biscuits Mistral | 430 | 5,4 g | 47,8 g | 23,9 g |
| Madeleines Cora | 430 | 5,8 g | 54 g | 21 g |
| Magdalenas Supremas Aldi | 430 | 5,5 g | 52 g | 22 g |
| Madeleine Maison Vital Ainé | 430 | 6,1 g | 56 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 430 kcal. Serving, 17.5 g (17,5 g): about 75 kcal.
How much protein is in Madeleines?
Madeleines contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,96 g in serving, 17.5 g (17,5 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Madeleines?
Madeleines has 54 g of total carbohydrates per 100 g, including 1,5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 21 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (41 % DV), mangan (33 % DV), chlorid (18 % DV), jod (12 % DV) and kobber (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines?
100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20396138. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.