Madeleines
Packaged product Sweets og Desserter Cora
Madeleines contains 430 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 29 g | |
| Added sugars L | 28,7 g | 57 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gabove the median for sweets og desserter (median 5,6 g)
- Fiber0,9 gin the lowest quarter of sweets og desserter (median 1,3 g)
- Sugars29 gabove the median for sweets og desserter (median 27 g)
- Fat21 gin the lowest quarter of sweets og desserter (median 23 g)
- Saturated fat1,8 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Sodium304 mgbelow the median for sweets og desserter (median 311 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257981313989
- Quantity
- 1kg
- Category
- Madeleiner
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - sucre - œufs frais 20% - huile végétale de colza - eau - sirop de glucose-fructose - stabilisant : sorbitol - poudres à lever : diphosphates, carbonates de sodium, amidon de blé - sel - arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerÆgRapsfrøolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas concha Arenas | 430 | 4,9 g | 56,4 g | 20,5 g |
| Magdalenas montes lara | 430 | 5,3 g | 53 g | 22 g |
| Madeleines Délices de Kerloch | 430 | 5,5 g | 54 g | 21 g |
| Madeleines vrac 400g U | 430 | 5,9 g | 54 g | 21 g |
| Chocobeurs Biscuits Mistral | 430 | 5,4 g | 47,8 g | 23,9 g |
| Madeleines Cora | 430 | 5,8 g | 54 g | 21 g |
| Madeleine Maison Vital Ainé | 430 | 6,1 g | 56 g | 20 g |
| Magdalenas cuadradas Hacendado | 430 | 4,7 g | 46 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 430 kcal.
How much protein is in Madeleines?
Madeleines contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Madeleines?
Madeleines has 54 g of total carbohydrates per 100 g, including 0,9 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 21 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Madeleines?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257981313989. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.