Levure chimique
Packaged product Fisk og skaldyr Lidl
Levure chimique contains 171 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 77 kcal per 100 g across 15 products.
100 g provides 7.355 % of the Daily Value for Vitamin C, 48 % of the Daily Value for jod and 39 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 2.000 mg | 87 % |
| Total carbohydrates L | 41,3 g | 15 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 1 g | |
| Added sugars L | 0,36 g | 0,7 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 0,52 µg | 0,1 % |
| Vitamin C L | 6.619 mg | 7.355 % |
| Vitamin D L | 0,16 µg | 0,8 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,08 mg | 7 % |
| Riboflavin (B2) L | 0,012 mg | 0,9 % |
| Niacin (B3) L | 1,4 mg | 9 % |
| Pantothensyre (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,2 mg | 12 % |
| Folat (B9) L | 12,7 µg | 3 % |
| Vitamin B12 L | 0,56 µg | 23 % |
| Calcium L | 13,8 mg | 1 % |
| Jern L | 0,78 mg | 4 % |
| Magnesium L | 34,9 mg | 8 % |
| Phosphor L | 140 mg | 11 % |
| Kalium L | 234 mg | 5 % |
| Zink L | 0,79 mg | 7 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,74 mg | 32 % |
| Selen L | 21,6 µg | 39 % |
| Jod L | 71,4 µg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gin the lowest quarter of fisk og skaldyr (median 17 g)
- Fiber2,7 gin the top quarter of fisk og skaldyr (median 0,007 g)
- Sugars1 gin the top quarter of fisk og skaldyr (median 0 g)
- Fat0,3 gin the lowest quarter of fisk og skaldyr (median 0,5 g)
- Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
- Sodium2.000 mgin the top quarter of fisk og skaldyr (median 160 mg)
- Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels
- Water57,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 16,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,3 µg |
|---|
Other components (2)
| Vand L | 57,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
52% églefin (poissons), farine de blé, eau, semoule de blé dur, huile de colza, amidon de blé, farine de riz, dextrose, sel, moutarde en poudre, poudres à lever : phosphates de potassium, carbonates de sodium; dextrose, levure, lait en poudre écrémé, extrait d'épices. *Malgré le soin apporté à son élaboration, ce produit est susceptible de contenir des résidus d'arêtes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieRisSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Battered Haddock Fillet Portions Tesco | 185 | 11,5 g | 18,9 g | 6,6 g |
| Boneless Haddock Sainsbury's | 116 | 22,1 g | 0,5 g | 2,9 g |
| Chip Shop Haddock Young's | 232 | 12 g | 15,8 g | 13,2 g |
| Haddock fillets Asda | 109 | 25 g | 1 g | 0,5 g |
| Chunky Haddock Loin Boneless Sainsbury's | 109 | 22,4 g | 0,5 g | 2 g |
| Eglefin sauvage escal | 98 | 23 g | 0 g | 0,7 g |
| Portions de filmets d'églefin Picard | 77 | 18 g | 0 g | 0,6 g |
| Dos d’eglefin AUCHAN MSC | 77 | 17 g | 0 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Levure chimique?
100 g of Levure chimique has 171 kcal.
How much protein is in Levure chimique?
Levure chimique contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17 g).
How many carbs are in Levure chimique?
Levure chimique has 41,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Levure chimique?
Levure chimique contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Levure chimique contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (7.355 % DV), jod (48 % DV), selen (39 % DV), mangan (32 % DV) and Vitamin B12 (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Levure chimique?
100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20059125. License: ODbL 1.0 (Open Food Facts). Source record dated 13. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.