Les Pralinés

Packaged product Sweets og Desserter Vendome

Les Pralinés contains 570 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

100 g provides 25 % of the Daily Value for kobber, 20 % of the Daily Value for Vitamin B12 and 20 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Les Pralinés by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 g
6 gprotein
49 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 570 kcal
Total fat L 38 g 49 %
Saturated fat L 19 g 95 %
Cholesterol L 5,6 mg 2 %
Sodium L 36 mg 2 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 4 g 14 %
Total sugars L 47 g
Added sugars L 40,1 g 80 %
Protein L 6 g 12 %
Vitamin A L 13,1 µg1 %
Vitamin C L 0,82 mg0,9 %
Vitamin D L 0,054 µg0,3 %
Vitamin E L 2,6 mg18 %
Thiamin (B1) L 0,098 mg8 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 0,2 mg1 %
Pantothensyre (B5) L 0,62 mg12 %
Vitamin B6 L 0,077 mg5 %
Folat (B9) L 12,8 µg3 %
Vitamin B12 L 0,48 µg20 %
Calcium L 166 mg13 %
Jern L 0,48 mg3 %
Magnesium L 35 mg8 %
Phosphor L 162 mg13 %
Kalium L 315 mg7 %
Zink L 0,86 mg8 %
Kobber L 0,23 mg25 %
Mangan L 0,45 mg20 %
Selen L 5,1 µg9 %
Jod L 4,1 µg3 %
Chlorid L 201 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 35 %Fat: 61 %570kcal / 100 g
  • Protein 4 %
  • Carbohydrates 35 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber25 %Vitamin B1220 %Mangan20 %Vitamin E18 %Riboflavin (B2)15 %Phosphor13 %Calcium13 %Pantothensyre (B5)12 %Selen9 %Chlorid9 %

Nutritional insights

  • Fiber4 gin the top quarter of sweets og desserter (median 2,5 g)
  • Sugars47 gbelow the median for sweets og desserter (median 48 g)
  • Fat38 gin the top quarter of sweets og desserter (median 34 g)
  • Saturated fat19 gabove the median for sweets og desserter (median 17,7 g)
  • Sodium36 mgin the lowest quarter of sweets og desserter (median 56 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water1,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L15,2 g
Polyumættet fedt L1,6 g
Sugars and starch (1)
Stivelse L1,7 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,044 g
Linolsyre (omega- 6, 18: 2) L1,5 g
Carotenoids (1)
Betacaroten L6,3 µg
Other components (2)
Vand L1,6 g
Alkohol L0 g

Product details

Brand
Vendome
Barcode
3596710539406
Quantity
0.179 kg
Category
Diverse chokoladeslik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, pâte de cacao, LAIT écrémé en poudre, pâte de NOISETTES, éclats de NOISETTES, graisses végétales (palme, karité), LAIT entier en poudre, matière grasse de LAIT anhydre, émulsifiant : lécithines (SOJA), farine de BLÉ, amidon de BLÉ, arômes, huile de tournesol, malt d'ORGE, sel, blanc d'OEUF. Traces éventuelles d'autres fruits à coques. Elaboré à partir de cacao origine non UE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnødHvedemelSolsikkeolieSaltÆgPalmeolie

Similar products

FoodCaloriesProteinCarbsFat
Selection classique Le Chocolatier Sablais 570 7,3 g 51,4 g 36,9 g
Champs Élysées Lindt 570 4,7 g 52 g 37 g
Champs Élysées Noir Lindt & Sprüngli 570 5,3 g 49 g 38 g
Tortellino di cioccolato Majani 570 7,6 g 51 g 37 g
Assortiments de pralinés chocolat lait Chevaliers D’argouges 570 6,4 g 54 g 35 g
Ambassador Cailler 570 7,3 g 48,7 g 37,7 g
Assortiment Frey 570 7 g 48 g 38 g
Pralinés Lindt 570 6,1 g 51 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Les Pralinés?

100 g of Les Pralinés has 570 kcal.

How much protein is in Les Pralinés?

Les Pralinés contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein.

How many carbs are in Les Pralinés?

Les Pralinés has 49 g of total carbohydrates per 100 g, including 4 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Les Pralinés?

Les Pralinés contains 38 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Les Pralinés contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (25 % DV), Vitamin B12 (20 % DV), mangan (20 % DV), Vitamin E (18 % DV) and Riboflavin (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Les Pralinés?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710539406. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.