Pralinés
Packaged product Sweets og Desserter Lindt
Pralinés contains 570 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 16 % of the Daily Value for Vitamin B12 and 16 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 21 g | 105 % |
| Cholesterol L | 16,4 mg | 5 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 0,38 g | 1 % |
| Total sugars L | 50 g | |
| Added sugars L | 53 g | 106 % |
| Protein L | 6,1 g | 12 % |
| Vitamin A L | 39 µg | 4 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 1,5 mg | 10 % |
| Thiamin (B1) L | 0,048 mg | 4 % |
| Riboflavin (B2) L | 0,2 mg | 16 % |
| Niacin (B3) L | 0,19 mg | 1 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,041 mg | 2 % |
| Folat (B9) L | 6,3 µg | 2 % |
| Vitamin B12 L | 0,39 µg | 16 % |
| Calcium L | 125 mg | 10 % |
| Jern L | 0,24 mg | 1 % |
| Magnesium L | 21,1 mg | 5 % |
| Phosphor L | 114 mg | 9 % |
| Kalium L | 176 mg | 4 % |
| Zink L | 0,58 mg | 5 % |
| Kobber L | 0,053 mg | 6 % |
| Mangan L | 0,089 mg | 4 % |
| Selen L | 4,8 µg | 9 % |
| Jod L | 1,2 µg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 36 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gabove the median for sweets og desserter (median 6 g)
- Fiber0,38 gin the lowest quarter of sweets og desserter (median 2,5 g)
- Sugars50 gabove the median for sweets og desserter (median 48 g)
- Fat38 gin the top quarter of sweets og desserter (median 34 g)
- Saturated fat21 gin the top quarter of sweets og desserter (median 17,7 g)
- Sodium64 mgabove the median for sweets og desserter (median 56 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,59 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,031 g |
|---|
Carotenoids (1)
| Betacaroten L | 23,1 µg |
|---|
Other components (2)
| Vand L | 0,59 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
- Brand
- Lindt
- Barcode
- 9003600490432
- Quantity
- 130 g
- Category
- Diverse chokoladeslik
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Mandeln, Butterreinfett, Haselnüsse, Milchzucker, Magermilchpulver, pflanzliches Fett (Palm, Baumwolle, Distel, Sonnenblume), Kakaokrokant (Kakaokernbruch, Zucker), Emulgator (Sojalecithin), Kakaopulver, Gerstenmalzextrakt, Vanilleextrakt, Aromen. Kann andere Schalenfrüchte und Weizen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Selection classique Le Chocolatier Sablais | 570 | 7,3 g | 51,4 g | 36,9 g |
| Champs Élysées Lindt | 570 | 4,7 g | 52 g | 37 g |
| Champs Élysées Noir Lindt & Sprüngli | 570 | 5,3 g | 49 g | 38 g |
| Tortellino di cioccolato Majani | 570 | 7,6 g | 51 g | 37 g |
| Assortiments de pralinés chocolat lait Chevaliers D’argouges | 570 | 6,4 g | 54 g | 35 g |
| Ambassador Cailler | 570 | 7,3 g | 48,7 g | 37,7 g |
| Assortiment Frey | 570 | 7 g | 48 g | 38 g |
| Les Pralinés Vendome | 570 | 6 g | 49 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pralinés?
100 g of Pralinés has 570 kcal.
How much protein is in Pralinés?
Pralinés contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).
How many carbs are in Pralinés?
Pralinés has 51 g of total carbohydrates per 100 g, including 0,38 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pralinés?
Pralinés contains 38 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
What vitamins and minerals does Pralinés contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (16 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pralinés?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9003600490432. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.