Jambon

Packaged product Kød Fleury Michon

Jambon contains 112 kcal per 100 g.

Roughly 78 % of its calories come from protein, with 19 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 133 kcal per 100 g across 1.044 products.

100 g provides 70 % of the Daily Value for Thiamin (B1), 40 % of the Daily Value for Niacin (B3) and 27 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon by Fleury Michon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
112kcal per 100 g
22 gprotein
0,7 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 112 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,8 g 4 %
Cholesterol L 73,6 mg 25 %
Sodium L 560 mg 24 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber L 0,16 g 0,6 %
Total sugars L 0,7 g
Added sugars L 0,7 g 1 %
Protein L 22 g 44 %
Vitamin A L 4,4 µg0,5 %
Vitamin C L 0,26 mg0,3 %
Vitamin D L 0,48 µg2 %
Vitamin E L 0,11 mg0,8 %
Thiamin (B1) L 0,85 mg70 %
Riboflavin (B2) L 0,16 mg12 %
Niacin (B3) L 6,4 mg40 %
Pantothensyre (B5) L 0,67 mg13 %
Vitamin B6 L 0,35 mg20 %
Folat (B9) L 11,6 µg3 %
Vitamin B12 L 0,56 µg23 %
Calcium L 10,6 mg0,8 %
Jern L 0,85 mg5 %
Magnesium L 28 mg7 %
Phosphor L 219 mg18 %
Kalium L 369 mg8 %
Zink L 2,3 mg21 %
Kobber L 0,068 mg8 %
Mangan L 0,019 mg0,8 %
Selen L 15 µg27 %
Jod L 18,5 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78 %Carbohydrates: 2 %Fat: 19 %112kcal / 100 g
  • Protein 78 %
  • Carbohydrates 2 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)70 %Niacin (B3)40 %Selen27 %Vitamin B1223 %Zink21 %Vitamin B620 %Phosphor18 %Pantothensyre (B5)13 %Jod12 %Riboflavin (B2)12 %

Nutritional insights

  • Protein22 gabove the median for kød (median 21 g)
  • Fiber0,16 gabove the median for kød (median 0 g)
  • Sugars0,7 gabove the median for kød (median 0,5 g)
  • Fat2,4 gin the lowest quarter of kød (median 4,5 g)
  • Saturated fat0,8 gin the lowest quarter of kød (median 1,8 g)
  • Sodium560 mgin the lowest quarter of kød (median 880 mg)
  • Protein per 100 kcal19,6 gprotein density, useful for comparing foods with different calorie levels
  • Water56 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,026 g
Carotenoids (1)
Betacaroten L0,018 µg
Other components (2)
Vand L56 g
Alkohol L0 g

Product details

Brand
Fleury Michon
Barcode
3095758554018
Category
Hams
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jambon de porc, sel, bouillon eau, plantes aromatiques, épices), dextrose de maïs, extrait de levure, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Traces éventuelles de céléri.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGær

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Metzger-Schinken Hofmaier 112 19,5 g 1 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jambon?

100 g of Jambon has 112 kcal.

Is Jambon high in protein?

Jambon contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 78 % of its calories come from protein. Compared with other kød, that is above the median (median 21 g).

How many carbs are in Jambon?

Jambon has 0,7 g of total carbohydrates per 100 g, including 0,16 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon?

Jambon contains 2,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Jambon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (70 % DV), Niacin (B3) (40 % DV), selen (27 % DV), Vitamin B12 (23 % DV) and zink (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jambon?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3095758554018. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.