Hollandaise

Packaged product Suppe og saucer Nestlé

Hollandaise contains 173 kcal per 100 g. A serving, 100 ml (100 g) provides about 173 kcal.

Roughly 87 % of its calories come from fat, with 11 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 233 kcal per 100 g across 30 products.

100 g provides 59 % of the Daily Value for Vitamin E, 46 % of the Daily Value for chlorid and 28 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hollandaise by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
0,9 gprotein
4,8 gcarbohydrates
16,6 gfat
173kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 16,6 g 21 %
Saturated fat L 1,9 g 10 %
Cholesterol L 42,3 mg 14 %
Sodium L 520 mg 23 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,9 g
Added sugars L 1,7 g 3 %
Protein L 0,9 g 2 %
Vitamin A L 15,2 µg2 %
Vitamin C L 0,51 mg0,6 %
Vitamin D L 0,11 µg0,6 %
Vitamin E L 8,8 mg59 %
Thiamin (B1) L 0,065 mg5 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,097 mg0,6 %
Pantothensyre (B5) L 0,16 mg3 %
Vitamin B6 L 0,02 mg1 %
Folat (B9) L 11,2 µg3 %
Vitamin B12 L 0,14 µg6 %
Calcium L 9 mg0,7 %
Jern L 0,1 mg0,6 %
Magnesium L 2,2 mg0,5 %
Phosphor L 14,6 mg1 %
Kalium L 17,3 mg0,4 %
Zink L 0,12 mg1 %
Kobber L 0,021 mg2 %
Mangan L 0,03 mg1 %
Selen L 5,9 µg11 %
Jod L 42 µg28 %
Chlorid L 1.060 mg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 11 %Fat: 87 %173kcal / 100 g
  • Protein 2 %
  • Carbohydrates 11 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E59 %Chlorid46 %Jod28 %Selen11 %Vitamin B126 %Thiamin (B1)5 %Pantothensyre (B5)3 %Folat (B9)3 %Kobber2 %Riboflavin (B2)2 %

Nutritional insights

  • Protein0,9 gabove the median for suppe og saucer (median 0,71 g)
  • Fiber0,5 gin the top quarter of suppe og saucer (median 0,3 g)
  • Sugars1,9 gabove the median for suppe og saucer (median 1,7 g)
  • Fat16,6 gbelow the median for suppe og saucer (median 17,7 g)
  • Saturated fat1,9 gin the lowest quarter of suppe og saucer (median 3,3 g)
  • Sodium520 mgin the top quarter of suppe og saucer (median 440 mg)
  • Protein per 100 kcal0,52 gprotein density, useful for comparing foods with different calorie levels
  • Water74,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,7 g
Polyumættet fedt L8,7 g
Sugars and starch (1)
Stivelse L2,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,013 g
ALA (omega-3, 18: 3 n-3) L0,014 g
Linolsyre (omega- 6, 18: 2) L8,7 g
Carotenoids (1)
Betacaroten L4,8 µg
Other components (2)
Vand L74,9 g
Alkohol L0,004 g

Product details

Brand
Nestlé
Barcode
40056265
Quantity
250ml
Label serving
100 ml
Category
Hollandaise-sauce
Packaging
en:multilayer-composite,Tetra Pak,SIG
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, 20 % sunflower oil, egg yolk , modified starch, sugar, lemon juice concentrate, iodized salt, white wine vinegar, onions, flavors (with el , milk , mustard oil ), yeast extract, thickener xanthan gum,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieÆgSukkerSaltEddikeLøgGærMælk

Similar products

FoodCaloriesProteinCarbsFat
Lukull Balance Lukull 173 2,1 g 6,1 g 15 g
Hollandaise Knorr 173 2,1 g 6,1 g 15 g
Sauce à la Hollondaise Lacroix 171 0,6 g 3,5 g 17 g
Sauce Hollandaise Aldi 180 0,6 g 6 g 17 g
Hollandaise Nestlé 180 0,5 g 4,7 g 17,7 g
Geniesser Hollandaise Zitrone & Pfeffer Thomy 182 0,5 g 5,1 g 17,6 g
Sauce Hollandaise ja! 199 0,5 g 5,9 g 20 g
Sauce Hollandaise REWE Bio 200 0,7 g 6,5 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hollandaise?

100 g of Hollandaise has 173 kcal. Serving, 100 ml (100 g): about 173 kcal.

How much protein is in Hollandaise?

Hollandaise contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 0,71 g).

How many carbs are in Hollandaise?

Hollandaise has 4,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hollandaise?

Hollandaise contains 16,6 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Hollandaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (59 % DV), chlorid (46 % DV), jod (28 % DV) and selen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hollandaise?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40056265. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.