Harina de espelta integral

Packaged product Korn og pastaprodukter Ecocesta

Harina de espelta integral contains 349 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (335 kcal per 100 g).

100 g provides 109 % of the Daily Value for mangan, 47 % of the Daily Value for kobber and 27 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Harina de espelta integral by Ecocesta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
349kcal per 100 g
13,2 gprotein
64 gcarbohydrates
2,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 349 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,45 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 8,4 g 30 %
Total sugars L 0,54 g
Added sugars L 0 g 0 %
Protein L 13,2 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0,13 µg0,7 %
Vitamin E L 0,63 mg4 %
Thiamin (B1) L 0,29 mg24 %
Riboflavin (B2) L 0,005 mg0,4 %
Niacin (B3) L 0,64 mg4 %
Pantothensyre (B5) L 0,71 mg14 %
Vitamin B6 L 0,21 mg12 %
Folat (B9) L 59,3 µg15 %
Vitamin B12 L 0 µg0 %
Calcium L 31 mg2 %
Jern L 3 mg17 %
Magnesium L 92 mg22 %
Phosphor L 340 mg27 %
Kalium L 360 mg8 %
Zink L 2,8 mg25 %
Kobber L 0,42 mg47 %
Mangan L 2,5 mg109 %
Selen L 10 µg18 %
Jod L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 77 %Fat: 7 %349kcal / 100 g
  • Protein 16 %
  • Carbohydrates 77 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan109 %Kobber47 %Phosphor27 %Zink25 %Thiamin (B1)24 %Magnesium22 %Selen18 %Jern17 %Folat (B9)15 %Pantothensyre (B5)14 %

Nutritional insights

  • Protein13,2 gin the top quarter of korn og pastaprodukter (median 12,2 g)
  • Sugars0,54 gin the lowest quarter of korn og pastaprodukter (median 1 g)
  • Fat2,6 gin the top quarter of korn og pastaprodukter (median 2 g)
  • Saturated fat0,45 gin the top quarter of korn og pastaprodukter (median 0,4 g)
  • Sodium2 mgbelow the median for korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water10,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L62,2 g
Carotenoids (1)
Betacaroten L0,5 µg
Other components (2)
Vand L10,8 g
Alkohol L0 g

Product details

Brand
Ecocesta
Barcode
8422584013429
Quantity
500 g
Category
Whole spelt flours
Packaging
es:bolsa-plastico
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _espelta_ integral*. (*)= De cultivo ecológico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Harina Espelta Hacendado 345 13 g 69 g 1,2 g
Harina de espelta integral Gallo 342 14 g 63 g 1,9 g
Harina integral de espelta HARINERA MEDITERRANEA S.A. 341 12,2 g 63,7 g 2,3 g
Harina de Espelta Belbake 340 10 g 68 g 2 g
Harina de espelta integral eco La Grana 338 14,6 g 70,2 g 2,4 g
Dinkel Vollkornmehl Scheller Mühle 335 11,9 g 61,2 g 2 g
Mehl Bio Spelt flour Belbake 334 12 g 61 g 2 g
Dinkel Vollkorn Mehl REWE 334 12 g 61 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Harina de espelta integral?

100 g of Harina de espelta integral has 349 kcal.

Is Harina de espelta integral high in protein?

Harina de espelta integral contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,2 g).

How many carbs are in Harina de espelta integral?

Harina de espelta integral has 64 g of total carbohydrates per 100 g, including 8,4 g of fiber and 0,54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Harina de espelta integral?

Harina de espelta integral contains 2,6 g of fat per 100 g, of which 0,45 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Harina de espelta integral contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (109 % DV), kobber (47 % DV), phosphor (27 % DV), zink (25 % DV) and Thiamin (B1) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Harina de espelta integral?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8422584013429. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.