Geant burger brioche x4
Packaged product Måltider og disketter Jacquet
Geant burger brioche x4 contains 291 kcal per 100 g. A serving, 75 g, 1 pain (75 g) provides about 218 kcal.
Roughly 69 % of its calories come from carbohydrates, with 17 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (282 kcal per 100 g).
100 g provides 59 % of the Daily Value for mangan, 46 % of the Daily Value for Thiamin (B1) and 28 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 5,4 g | 7 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 59,8 mg | 20 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 8,3 g | |
| Added sugars L | 7,3 g | 15 % |
| Protein L | 9,7 g | 19 % |
| Vitamin A L | 4,4 µg | 0,5 % |
| Vitamin C L | 0,34 mg | 0,4 % |
| Vitamin D L | 0,12 µg | 0,6 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,55 mg | 46 % |
| Riboflavin (B2) L | 0,084 mg | 6 % |
| Niacin (B3) L | 0,72 mg | 5 % |
| Pantothensyre (B5) L | 0,68 mg | 14 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 38,8 µg | 10 % |
| Vitamin B12 L | 0,043 µg | 2 % |
| Calcium L | 29,6 mg | 2 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 48,1 mg | 11 % |
| Phosphor L | 191 mg | 15 % |
| Kalium L | 231 mg | 5 % |
| Zink L | 1,6 mg | 14 % |
| Kobber L | 0,19 mg | 21 % |
| Mangan L | 1,4 mg | 59 % |
| Selen L | 6,6 µg | 12 % |
| Jod L | 25,1 µg | 17 % |
| Chlorid L | 648 mg | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 69 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gabove the median for måltider og disketter (median 9,3 g)
- Fiber3,8 gabove the median for måltider og disketter (median 2,8 g)
- Sugars8,3 gin the top quarter of måltider og disketter (median 6,5 g)
- Fat5,4 gabove the median for måltider og disketter (median 5 g)
- Saturated fat0,9 gabove the median for måltider og disketter (median 0,8 g)
- Sodium400 mgin the lowest quarter of måltider og disketter (median 446 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water20,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,1 g |
|---|---|
| Polyumættet fedt L | 1,3 g |
Sugars and starch (1)
| Stivelse L | 33,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,01 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,013 g |
| ALA (omega-3, 18: 3 n-3) L | 0,21 g |
| Linolsyre (omega- 6, 18: 2) L | 1,1 g |
Carotenoids (1)
| Betacaroten L | 3,2 µg |
|---|
Other components (2)
| Vand L | 20,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Jacquet
- Barcode
- 3029330066552
- Quantity
- 300 g
- Label serving
- 75 g (1 pain)
- Category
- Hamburgerboller
- Packaging
- Plastic,envelope,fr:sachet-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour (57%), water, sugar, yeast, durum wheat semolina (3.3%), egg yolk powder, rapeseed oil, reconstituted whole eggs powder (2.1%), flavour (contains alcohol), salt, wheat gluten, preservative: calcium propionate, flavour, acerola extract,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le pain BAP YAMI | 291 | 11,1 g | 48 g | 5,5 g |
| Burger complet MénéBio | 291 | 9,7 g | 49,3 g | 7,8 g |
| Pan de hamburguesa MoldiPan | 291 | 9,4 g | 55 g | 3,7 g |
| Pan Tipo Hamburguesa RUIPAN | 291 | 9,4 g | 55 g | 3,7 g |
| Pan de hamburguesa Lupa | 291 | 9,5 g | 55 g | 3,7 g |
| Maxi Panino per hamburger con sesamo Carrefour | 291 | 8,7 g | 51 g | 5 g |
| Pan hamburgesa cortada Ruipan | 291 | 9,4 g | 55 g | 3,7 g |
| Hamburger Brötchen K-Classic | 291 | 9 g | 50 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Geant burger brioche x4?
100 g of Geant burger brioche x4 has 291 kcal. Serving, 75 g, 1 pain (75 g): about 218 kcal.
How much protein is in Geant burger brioche x4?
Geant burger brioche x4 contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 7,3 g in serving, 75 g, 1 pain (75 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,3 g).
How many carbs are in Geant burger brioche x4?
Geant burger brioche x4 has 49 g of total carbohydrates per 100 g, including 3,8 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Geant burger brioche x4?
Geant burger brioche x4 contains 5,4 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Geant burger brioche x4 contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (59 % DV), Thiamin (B1) (46 % DV), chlorid (28 % DV), kobber (21 % DV) and jod (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Geant burger brioche x4?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3029330066552. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.