Gâche
Packaged product Sweets og Desserter Tresse Dorée
Gâche contains 382 kcal per 100 g. A serving, 50 g (50 g) provides about 191 kcal.
Roughly 50 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (363 kcal per 100 g).
100 g provides 46 % of the Daily Value for mangan, 23 % of the Daily Value for chlorid and 17 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 10 g | 50 % |
| Cholesterol L | 116 mg | 39 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 15 g | |
| Added sugars L | 15 g | 30 % |
| Protein L | 7,3 g | 15 % |
| Vitamin A L | 146 µg | 16 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,6 µg | 3 % |
| Vitamin E L | 0,99 mg | 7 % |
| Thiamin (B1) L | 0,14 mg | 12 % |
| Riboflavin (B2) L | 0,12 mg | 9 % |
| Niacin (B3) L | 0,082 mg | 0,5 % |
| Pantothensyre (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,086 mg | 5 % |
| Folat (B9) L | 21,1 µg | 5 % |
| Vitamin B12 L | 0,32 µg | 14 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 41,8 mg | 10 % |
| Phosphor L | 155 mg | 12 % |
| Kalium L | 176 mg | 4 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,16 mg | 17 % |
| Mangan L | 1,1 mg | 46 % |
| Selen L | 6,4 µg | 12 % |
| Jod L | 18,5 µg | 12 % |
| Chlorid L | 539 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 50 %
- Fat 41 %
- Alcohol 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gin the lowest quarter of sweets og desserter (median 8 g)
- Fiber3,4 gbelow the median for sweets og desserter (median 3,4 g)
- Sugars15 gabove the median for sweets og desserter (median 14 g)
- Fat17 gin the top quarter of sweets og desserter (median 14 g)
- Saturated fat10 gabove the median for sweets og desserter (median 9 g)
- Sodium380 mgabove the median for sweets og desserter (median 372 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water31,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4 g |
|---|---|
| Polyumættet fedt L | 1 g |
Sugars and starch (1)
| Stivelse L | 27,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,024 g |
| ALA (omega-3, 18: 3 n-3) L | 0,099 g |
| Linolsyre (omega- 6, 18: 2) L | 0,85 g |
Carotenoids (1)
| Betacaroten L | 30,6 µg |
|---|
Other components (2)
| Vand L | 31,8 g |
|---|---|
| Alkohol L | 0,57 g |
Product details
- Brand
- Tresse Dorée
- Barcode
- 3760134630081
- Quantity
- 400 g
- Label serving
- 50 g
- Category
- gaches
- Packaging
- fr:sachet-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, oeuf, beurre (Lait), sucre, crème, (lait), farine, eau, sucre inverti, rhum (1,8%),sel de Noirmoutier, levure,alcool orange, arôme fleur d'oranger, gluten de Bblé, arôme vanille, épaississant: : E415,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâche pur beurre MAS DE SABOTH | 383 | 8 g | 49,4 g | 16,5 g |
| Gâche pur beurre Sicard | 380 | 8,9 g | 49 g | 16,3 g |
| Gache sicard Sicard | 380 | 8,9 g | 49 g | 16,3 g |
| Gâche Pur Beurre & Crème Fraîche Sans marque | 380 | 8,9 g | 49 g | 16,3 g |
| Gache pur beurre a la creme fraiche bio Brioches Fonteneau | 380 | 6,8 g | 53 g | 16 g |
| Gâche tranchée Mes trésors bio | 380 | 6,8 g | 53 g | 16 g |
| gâche en tranches Thomas Brioche | 385 | 8,9 g | 52,6 g | 15,9 g |
| Gache De Paques Brioches et Viennoiseries Thomas | 385 | 8,9 g | 52,6 g | 15,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gâche?
100 g of Gâche has 382 kcal. Serving, 50 g (50 g): about 191 kcal.
How much protein is in Gâche?
Gâche contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,7 g in serving, 50 g (50 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8 g).
How many carbs are in Gâche?
Gâche has 47 g of total carbohydrates per 100 g, including 3,4 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gâche?
Gâche contains 17 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Gâche contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (46 % DV), chlorid (23 % DV), kobber (17 % DV), Vitamin A (16 % DV) and Vitamin B12 (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gâche?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760134630081. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.