Fudge Round

Packaged product Sweets og Desserter Little Debbie

Fudge Round contains 441 kcal per 100 g. A serving, 1 cookie, 34 g (34 g) provides about 150 kcal.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (432 kcal per 100 g).

100 g provides 18 % of the Daily Value for jern and 11 % of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fudge Round by Little Debbie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
2,9 gprotein
67,6 gcarbohydrates
17,6 gfat
150kcal in serving, 1 cookie, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 17,6 g 23 %
Saturated fat L 7,4 g 37 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 250 mg 11 %
Total carbohydrates L 67,6 g 25 %
Dietary fiber L 2,9 g 10 %
Total sugars L 41,2 g
Added sugars L 41,2 g 82 %
Protein L 2,9 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,14 mg11 %
Riboflavin (B2) L 0,007 mg0,5 %
Niacin (B3) L 0,053 mg0,3 %
Pantothensyre (B5) L 0,27 mg5 %
Vitamin B6 L 0,058 mg3 %
Folat (B9) L 13,8 µg3 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 3,2 mg18 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 147 mg3 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 5,6 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 61 %Fat: 36 %441kcal / 100 g
  • Protein 3 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Thiamin (B1)11 %Pantothensyre (B5)5 %Jod4 %Folat (B9)3 %Vitamin B63 %Kalium3 %Riboflavin (B2)0,5 %Niacin (B3)0,3 %Vitamin B120 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber2,9 gabove the median for sweets og desserter (median 2,4 g)
  • Sugars41,2 gabove the median for sweets og desserter (median 38,3 g)
  • Fat17,6 gbelow the median for sweets og desserter (median 19 g)
  • Saturated fat7,4 gabove the median for sweets og desserter (median 7,2 g)
  • Sodium250 mgin the top quarter of sweets og desserter (median 120 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,9 g
Polyumættet fedt L4,4 g
Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L2,6 µg
Other components (3)
Vand L12,5 g
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 441 kcal441 kcal
Protein 2,9 g2,9 g
Carbohydrates 67,6 g67,6 g
Fat 17,6 g17,6 g
Fiber 2,9 g2,9 g
Sugars 41,2 g41,2 g
Sodium 235 mg250 mg

Product details

Brand
Little Debbie
Barcode
0024300041501
Quantity
8 sandwich cookies, 9.5oz (269g)
Label serving
1 COOKIE (34 g)
Category
Søde snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), corn syrup, sugar, dextrose, palm and soybean oils with tbhq and citric acid to protect flavor, water, cocoa, contains 2% or less of each of the following: soy flour, palm and palm kernel oil, whey (milk), baking soda, eggs, colors (caramel color, titanium dioxide, red 40), salt, corn starch, natural and artificial flavors, sorbitan monostearate, polysorbate 60, sorbic acid (to preserve freshness), mono - and diglycerides, soy lecithin, egg whites, citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerPalmeolieÆgSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fudge Round?

100 g of Fudge Round has 441 kcal. Serving, 1 cookie, 34 g (34 g): about 150 kcal.

How much protein is in Fudge Round?

Fudge Round contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 1 cookie, 34 g (34 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Fudge Round?

Fudge Round has 67,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 41,2 g of sugars.

How much fat is in Fudge Round?

Fudge Round contains 17,6 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

What vitamins and minerals does Fudge Round contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV) and Thiamin (B1) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fudge Round?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2675386. License: CC0 1.0 (U.S. public domain). Source record dated 31. august 2022. Imported 6. november 2026.
  • Open Food Facts, record 0024300041501. License: ODbL 1.0 (Open Food Facts). Source record dated 4. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.