Frühlingsrollen süß-sauer
Packaged product Brød og bagværk Bofrost
Frühlingsrollen süß-sauer contains 171 kcal per 100 g. A serving, 100 g (100 g) provides about 171 kcal.
Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 192 kcal per 100 g across 181 products.
100 g provides 51 % of the Daily Value for mangan, 19 % of the Daily Value for kobber and 18 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 0,047 mg | 0 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 5,9 g | |
| Added sugars L | 0,047 g | 0,1 % |
| Protein L | 4,2 g | 8 % |
| Vitamin A L | 0,021 µg | 0 % |
| Vitamin C L | 1,8 mg | 2 % |
| Vitamin D L | 0,098 µg | 0,5 % |
| Vitamin E L | 0,45 mg | 3 % |
| Thiamin (B1) L | 0,15 mg | 12 % |
| Riboflavin (B2) L | 0,013 mg | 1 % |
| Niacin (B3) L | 0,14 mg | 0,9 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,084 mg | 5 % |
| Folat (B9) L | 28 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 23,3 mg | 2 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 41,7 mg | 10 % |
| Phosphor L | 124 mg | 10 % |
| Kalium L | 186 mg | 4 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 1,2 mg | 51 % |
| Selen L | 9,7 µg | 18 % |
| Jod L | 7,3 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 57 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gbelow the median for brød og bagværk (median 4,5 g)
- Fiber0,9 gin the lowest quarter of brød og bagværk (median 2,4 g)
- Sugars5,9 gin the top quarter of brød og bagværk (median 3,6 g)
- Fat6,3 gbelow the median for brød og bagværk (median 7,6 g)
- Saturated fat1,9 gin the top quarter of brød og bagværk (median 1 g)
- Sodium480 mgabove the median for brød og bagværk (median 440 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water51,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 31,3 g |
|---|
Carotenoids (1)
| Betacaroten L | 95,6 µg |
|---|
Other components (2)
| Vand L | 51,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bofrost
- Barcode
- 69016080
- Quantity
- 6 x 120 g = 720 g
- Label serving
- 100 g
- Category
- Fjedrende ruller
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Mungobohnenkeimlinge, Weißkohl, Porree, Zwiebeln, Karotten, Stärken (Weizen, Reis), gegarte Nudeln (Weizengrieß, Wasser), Chinapilze (Black Fungus), Zucker, Ananas, Hühnereipulver, pflanzliche Öle (Palm, Raps), Salz, Tomatenmark, Paprika, Ingwersirup (Zucker, Wasser, Ingwerextrakt, Salz), Knoblauch, Molkenerzeugnis, Branntweinessig, Chilipulver, Paprikapulver.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelLøgSukkerÆgSaltTomatHvidløgEddikeRisRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spring Rolls Tasty Vegetables Daloon | 172 | 3,4 g | 23 g | 6,8 g |
| Mini Frühlingsrollen „thai“ Soto | 172 | 5,1 g | 25 g | 5,2 g |
| Frühlingsrollen Soto | 172 | 5,1 g | 25 g | 5,2 g |
| Minifrühlingsrollen Thai SOTO | 172 | 5,1 g | 25 g | 5,2 g |
| Vegetable Spring Rolls Irresistible | 170 | 4 g | 38 g | 3 g |
| Shrimp Spring Rolls with Thai Chili Sauce Golden Harvest | 170 | 7 g | 27 g | 4,5 g |
| Mini rollitos primavera La Sirena | 173 | 3,3 g | 34 g | 1,8 g |
| Vårrullar med vitkål och nötkött Daloon | 173 | 4,5 g | 20 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frühlingsrollen süß-sauer?
100 g of Frühlingsrollen süß-sauer has 171 kcal. Serving, 100 g (100 g): about 171 kcal.
How much protein is in Frühlingsrollen süß-sauer?
Frühlingsrollen süß-sauer contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,2 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 4,5 g).
How many carbs are in Frühlingsrollen süß-sauer?
Frühlingsrollen süß-sauer has 24 g of total carbohydrates per 100 g, including 0,9 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frühlingsrollen süß-sauer?
Frühlingsrollen süß-sauer contains 6,3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Frühlingsrollen süß-sauer contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (51 % DV), kobber (19 % DV), selen (18 % DV) and Thiamin (B1) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frühlingsrollen süß-sauer?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 69016080. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.