Fourrés Chocolat Lait
Packaged product Sweets og Desserter Bjorg
Fourrés Chocolat Lait contains 460 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (502 kcal per 100 g).
100 g provides 13 % of the Daily Value for chlorid, 13 % of the Daily Value for Thiamin (B1) and 12 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7,2 g | 36 % |
| Cholesterol L | 5,7 mg | 2 % |
| Sodium L | 208 mg | 9 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 30 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,46 µg | 2 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,077 mg | 6 % |
| Niacin (B3) L | 0,075 mg | 0,5 % |
| Pantothensyre (B5) L | 0,59 mg | 12 % |
| Vitamin B6 L | 0,077 mg | 5 % |
| Folat (B9) L | 18,5 µg | 5 % |
| Vitamin B12 L | 0,15 µg | 6 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 75,7 mg | 6 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 286 mg | 6 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
| Jod L | 18,3 µg | 12 % |
| Chlorid L | 302 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 56 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of sweets og desserter (median 6,7 g)
- Fiber3,8 gin the top quarter of sweets og desserter (median 2,8 g)
- Sugars30 gbelow the median for sweets og desserter (median 34 g)
- Fat20 gin the lowest quarter of sweets og desserter (median 24 g)
- Saturated fat7,2 gin the lowest quarter of sweets og desserter (median 13 g)
- Sodium208 mgabove the median for sweets og desserter (median 188 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water6,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,1 g |
|---|---|
| Polyumættet fedt L | 5,9 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,057 g |
| Linolsyre (omega- 6, 18: 2) L | 5,8 g |
Carotenoids (1)
| Betacaroten L | 11,2 µg |
|---|
Other components (3)
| Vand L | 6,8 g |
|---|---|
| Alkohol L | 0 g |
| Koffein L | 0 mg |
Product details
- Brand
- Bjorg
- Barcode
- 3229820181950
- Quantity
- 225 g
- Category
- Chokoladekiks og -kiks
- Packaging
- fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_wheat_ flour* 39%, milk chocolate* 25% (unrefined cane sugar*, cocoa butter*, whole _milk_* powder, cocoa paste*), unrefined brown cane sugar*, whole _wheat_ flour* 15%, oleic sunflower oil*, natural vanilla flavour, skimmed _milk_* powder, unrefined sea salt, baking powders: ammonium carbonates, sodium carbonates, thickener: acacia gum*, antioxidant: rosemary extract*, * organic ingredients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieSaltKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Infinitas Galletitas dulces sabor chocolate La Suprema | 460 | 7,5 g | 75,9 g | 14 g |
| Infinitas La Suprema | 460 | 7,5 g | 75,9 g | 14 g |
| Biscuits petit-dejeuner Boni | 461 | 7 g | 65 g | 18 g |
| Chocolate Noel | 461 | 7,3 g | 63,1 g | 19,4 g |
| BN goût chocolat BN | 463 | 6,5 g | 69 g | 17 g |
| Cereal chocolate Céréal | 457 | 8,5 g | 65 g | 17 g |
| Prinzenrolle Vollkorn Griesson | 464 | 6 g | 62 g | 20 g |
| FRAC Clásica Costa | 464 | 4,6 g | 69 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fourrés Chocolat Lait?
100 g of Fourrés Chocolat Lait has 460 kcal.
How much protein is in Fourrés Chocolat Lait?
Fourrés Chocolat Lait contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,7 g).
How many carbs are in Fourrés Chocolat Lait?
Fourrés Chocolat Lait has 67 g of total carbohydrates per 100 g, including 3,8 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fourrés Chocolat Lait?
Fourrés Chocolat Lait contains 20 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
What vitamins and minerals does Fourrés Chocolat Lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (13 % DV), Thiamin (B1) (13 % DV), jod (12 % DV) and Pantothensyre (B5) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fourrés Chocolat Lait?
100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3229820181950. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.