Fondant au chocolat
Packaged product Drikkevarer Netto
Fondant au chocolat contains 393 kcal per 100 g. A serving, 75 g (75 g) provides about 295 kcal.
Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
100 g provides 60 % of the Daily Value for kobber, 30 % of the Daily Value for mangan and 30 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 7,8 g | 39 % |
| Cholesterol L | 86,1 mg | 29 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 36 g | |
| Added sugars L | 36 g | 72 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 83,4 µg | 9 % |
| Vitamin C L | 0,074 mg | 0,1 % |
| Vitamin D L | 0,99 µg | 5 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,053 mg | 4 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,17 mg | 1 % |
| Pantothensyre (B5) L | 0,43 mg | 9 % |
| Vitamin B6 L | 0,034 mg | 2 % |
| Folat (B9) L | 23,1 µg | 6 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 36,2 mg | 3 % |
| Jern L | 5,3 mg | 30 % |
| Magnesium L | 72 mg | 17 % |
| Phosphor L | 140 mg | 11 % |
| Kalium L | 411 mg | 9 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,54 mg | 60 % |
| Mangan L | 0,68 mg | 30 % |
| Selen L | 5,7 µg | 10 % |
| Jod L | 7,4 µg | 5 % |
| Chlorid L | 8,1 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 45 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gabove the median for drikkevarer (median 0,6 g)
- Fiber2,7 gin the top quarter of drikkevarer (median 0 g)
- Sugars36 gin the top quarter of drikkevarer (median 4,9 g)
- Fat21 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat7,8 gin the top quarter of drikkevarer (median 0,1 g)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water20,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,8 g |
|---|---|
| Polyumættet fedt L | 0,96 g |
Sugars and starch (1)
| Stivelse L | 4,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,024 g |
| ALA (omega-3, 18: 3 n-3) L | 0,058 g |
| Linolsyre (omega- 6, 18: 2) L | 0,73 g |
Carotenoids (1)
| Betacaroten L | 12,5 µg |
|---|
Other components (2)
| Vand L | 20,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Netto
- Barcode
- 3250392433086
- Quantity
- 450 g
- Label serving
- 75 g
- Category
- Gateaux moelleux_cakes tout chocolat
- Packaging
- Plastic,Cardboard,frozen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, chocolat noir 17% (pâte de cacao, sucre, émulsifiant : lécithines de _soja_ , arôme naturel de vanille), _œuf _ entier liquide, graisse de coprah, farine de _blé_ , beurre pâtissier (dont _lait_ ), eau, cacao en poudre, émulsifiant : mono - et diglycérides d'acides gras. *Certains ingrédients ne sont pas français.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant au chocolat Adélie | 402 | 5,6 g | 44 g | 22 g |
| Moelleux au chocolat x2 - 200 g Adélie | 415 | 6,2 g | 44 g | 23 g |
| Moelleux au chocolat x2 Netto | 430 | 6,2 g | 44 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant au chocolat?
100 g of Fondant au chocolat has 393 kcal. Serving, 75 g (75 g): about 295 kcal.
How much protein is in Fondant au chocolat?
Fondant au chocolat contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,2 g in serving, 75 g (75 g). About 6 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Fondant au chocolat?
Fondant au chocolat has 44 g of total carbohydrates per 100 g, including 2,7 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant au chocolat?
Fondant au chocolat contains 21 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
What vitamins and minerals does Fondant au chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (60 % DV), mangan (30 % DV), jern (30 % DV), magnesium (17 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fondant au chocolat?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392433086. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.