Flax seeds

Packaged product Nødder og frø Roots circle

Flax seeds contains 491 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 19 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for nødder og frø on FoodFactly (447 kcal per 100 g).

100 g provides 136 % of the Daily Value for kobber, 108 % of the Daily Value for mangan and 102 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Flax seeds by Roots circle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
20,2 gprotein
6,6 gcarbohydrates
36,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 36,6 g 47 %
Saturated fat L 3,2 g 16 %
Cholesterol L 0 mg 0 %
Sodium L 20,5 mg 0,9 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 27,3 g 98 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 20,2 g 40 %
Vitamin A L 0 µg0 %
Vitamin C L 0,6 mg0,7 %
Vitamin D L 0 µg0 %
Vitamin E L 0,31 mg2 %
Thiamin (B1) L 1,2 mg102 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 3,1 mg19 %
Pantothensyre (B5) L 0,99 mg20 %
Vitamin B6 L 0,63 mg37 %
Folat (B9) L 93,7 µg23 %
Vitamin B12 L 0 µg0 %
Calcium L 228 mg18 %
Jern L 10,2 mg57 %
Magnesium L 372 mg89 %
Phosphor L 595 mg48 %
Kalium L 641 mg14 %
Zink L 6,1 mg55 %
Kobber L 1,2 mg136 %
Mangan L 2,5 mg108 %
Selen L 28 µg51 %
Jod L 0,5 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 6 %Fat: 75 %491kcal / 100 g
  • Protein 19 %
  • Carbohydrates 6 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber136 %Mangan108 %Thiamin (B1)102 %Magnesium89 %Jern57 %Zink55 %Selen51 %Phosphor48 %Vitamin B637 %Folat (B9)23 %

Nutritional insights

  • Protein20,2 gin the top quarter of nødder og frø (median 10 g)
  • Fiber27,3 gin the top quarter of nødder og frø (median 6 g)
  • Sugars1,6 gin the lowest quarter of nødder og frø (median 7 g)
  • Fat36,6 gabove the median for nødder og frø (median 23,8 g)
  • Saturated fat3,2 gbelow the median for nødder og frø (median 5,4 g)
  • Sodium20,5 mgbelow the median for nødder og frø (median 120 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
  • Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L5,9 g
Alkohol L0 g

Product details

Brand
Roots circle
Barcode
0860009719569
Label serving
1 tbsp (1 tbsp)
Category
Nødder og frø

Ingredients

Flax Seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flax seeds?

100 g of Flax seeds has 491 kcal.

Is Flax seeds high in protein?

Flax seeds contains 20,2 g of protein per 100 g (40 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other nødder og frø, that is among the highest quarter (median 10 g).

How many carbs are in Flax seeds?

Flax seeds has 6,6 g of total carbohydrates per 100 g, including 27,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flax seeds?

Flax seeds contains 36,6 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Flax seeds contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (136 % DV), mangan (108 % DV), Thiamin (B1) (102 % DV), magnesium (89 % DV) and jern (57 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flax seeds?

100 g contains 20,5 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860009719569. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.