Fettuccini

Packaged product Mælk og æg En Cuisine

Fettuccini contains 280 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 361 kcal per 100 g across 109 products.

100 g provides 76 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 16 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fettuccini by En Cuisine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
11 gprotein
53 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,5 g 3 %
Cholesterol L 41,2 mg 14 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 2,7 g 10 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 18,8 µg2 %
Vitamin C L 0 mg0 %
Vitamin D L 0,19 µg1 %
Vitamin E L 0,22 mg1 %
Thiamin (B1) L 0,19 mg16 %
Riboflavin (B2) L 0,094 mg7 %
Niacin (B3) L 1,6 mg10 %
Pantothensyre (B5) L 0,57 mg11 %
Vitamin B6 L 0,087 mg5 %
Folat (B9) L 3,5 µg0,9 %
Vitamin B12 L 0,15 µg6 %
Calcium L 21,5 mg2 %
Jern L 0,89 mg5 %
Magnesium L 21,3 mg5 %
Phosphor L 98,3 mg8 %
Kalium L 129 mg3 %
Zink L 1,8 mg16 %
Kobber L 0,23 mg26 %
Mangan L 1,8 mg76 %
Selen L 0,19 µg0,3 %
Jod L 2,2 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 77 %Fat: 7 %280kcal / 100 g
  • Protein 16 %
  • Carbohydrates 77 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan76 %Kobber26 %Thiamin (B1)16 %Zink16 %Pantothensyre (B5)11 %Niacin (B3)10 %Phosphor8 %Riboflavin (B2)7 %Vitamin B126 %Vitamin B65 %

Nutritional insights

  • Protein11 gin the lowest quarter of mælk og æg (median 13,1 g)
  • Fiber2,7 gin the lowest quarter of mælk og æg (median 3 g)
  • Sugars1,8 gin the lowest quarter of mælk og æg (median 2,6 g)
  • Fat2,1 gin the lowest quarter of mælk og æg (median 3,4 g)
  • Saturated fat0,5 gin the lowest quarter of mælk og æg (median 1 g)
  • Sodium16 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
  • Water27,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,48 g
Polyumættet fedt L0,56 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0,009 g
ALA (omega-3, 18: 3 n-3) L0,032 g
Linolsyre (omega- 6, 18: 2) L0,51 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L27,4 g
Alkohol L0 g

Product details

Brand
En Cuisine
Barcode
3184830007167
Quantity
1 kg
Category
Hård hvede pasta med æg
Packaging
Plastic,bag,Blister,fresh,protective gas
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semoule de _blé_ dur de qualité supérieure 75.7 %, eau, _œufs_ frais 10.6% (soit 140 g d'_œufs_ frais par kg de semoule).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Æg

Similar products

FoodCaloriesProteinCarbsFat
Tagliatelle Luison 280 11 g 53 g 2,1 g
Spaghetti al huevo Carrefour 281 9,1 g 56 g 2,3 g
Pasta fresca Paglia e Fieno Rana 277 11 g 51 g 2,8 g
Fettuccine Giovanni Rana 277 11 g 50 g 3 g
Fettuccine frische pasta Chef Select 284 10 g 53,2 g 2,9 g
Sfoglia sottile Conad 285 11 g 52 g 3,2 g
Feuilles de lasagne Marque Repère 285 11 g 54 g 2,4 g
Lasagna all'uovo Divella 286 11,6 g 52,6 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fettuccini?

100 g of Fettuccini has 280 kcal.

Is Fettuccini high in protein?

Fettuccini contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 13,1 g).

How many carbs are in Fettuccini?

Fettuccini has 53 g of total carbohydrates per 100 g, including 2,7 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fettuccini?

Fettuccini contains 2,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Fettuccini contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (76 % DV), kobber (26 % DV), Thiamin (B1) (16 % DV), zink (16 % DV) and Pantothensyre (B5) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fettuccini?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3184830007167. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.