Egg Fried Rice

Packaged product Måltider og disketter Tesco

Egg Fried Rice contains 172 kcal per 100 g. A serving, 1.0 portion, 200.0 g (200 g) provides about 344 kcal.

Roughly 64 % of its calories come from carbohydrates, with 28 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 156 kcal per 100 g across 120 products.

100 g provides 60.969 % of the Daily Value for Niacin (B3), 42 % of the Daily Value for mangan and 17 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

172kcal per 100 g
3,1 gprotein
27,1 gcarbohydrates
5,3 gfat
344kcal in serving, 1.0 portion, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0,6 g 3 %
Cholesterol L 23,9 mg 8 %
Sodium L 80 mg 3 %
Total carbohydrates L 27,1 g 10 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 3,1 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0,49 mg0,5 %
Vitamin D L 0 µg0 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,009 mg0,7 %
Riboflavin (B2) L 0,028 mg2 %
Niacin (B3) L 9.755 mg60.969 %
Pantothensyre (B5) L 0,11 mg2 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 3,9 µg1 %
Vitamin B12 L 0,087 µg4 %
Calcium L 31,1 mg2 %
Jern L 1,3 mg7 %
Magnesium L 25,9 mg6 %
Phosphor L 106 mg8 %
Kalium L 125 mg3 %
Zink L 1,2 mg11 %
Kobber L 0,15 mg17 %
Mangan L 0,97 mg42 %
Selen L 1 µg2 %
Jod L 3,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 64 %Fat: 28 %172kcal / 100 g
  • Protein 7 %
  • Carbohydrates 64 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)60.969 %Mangan42 %Kobber17 %Zink11 %Phosphor8 %Vitamin B68 %Jern7 %Vitamin E7 %Magnesium6 %Vitamin B124 %

Nutritional insights

  • Protein3,1 gin the lowest quarter of måltider og disketter (median 5 g)
  • Fiber1,7 gabove the median for måltider og disketter (median 1,1 g)
  • Sugars0,8 gbelow the median for måltider og disketter (median 1,1 g)
  • Fat5,3 gin the top quarter of måltider og disketter (median 3,6 g)
  • Saturated fat0,6 gbelow the median for måltider og disketter (median 0,7 g)
  • Sodium80 mgin the lowest quarter of måltider og disketter (median 360 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water21,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L59 g
Carotenoids (1)
Betacaroten L2,1 µg
Other components (2)
Vand L21,9 g
Alkohol L0 g

Product details

Brand
Tesco
Barcode
5059697722462
Label serving
1.0 portion (200.0 g)
Category
Fritureris
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Long Grain Rice [Water, Long Grain Rice], Pasteurised Egg (6%), Onion, Peas, Rapeseed Oil, Sesame Oil, Ginger Purée, Garlic Purée, Salt, Flavourings, Lemon Juice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisÆgLøgRapsfrøolieHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Fried Rice?

100 g of Egg Fried Rice has 172 kcal. Serving, 1.0 portion, 200.0 g (200 g): about 344 kcal.

How much protein is in Egg Fried Rice?

Egg Fried Rice contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,2 g in serving, 1.0 portion, 200.0 g (200 g). About 7 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 5 g).

How many carbs are in Egg Fried Rice?

Egg Fried Rice has 27,1 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Fried Rice?

Egg Fried Rice contains 5,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Egg Fried Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (60.969 % DV), mangan (42 % DV), kobber (17 % DV) and zink (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Egg Fried Rice?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697722462. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.