Duo Cakes
Packaged product Sweets og Desserter Becky's
Duo Cakes contains 397 kcal per 100 g. A serving, 25 g (25 g) provides about 99 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
100 g provides 45 % of the Daily Value for mangan, 30 % of the Daily Value for Vitamin E and 18 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 48 mg | 16 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 29 g | |
| Added sugars L | 28,9 g | 58 % |
| Protein L | 5,2 g | 10 % |
| Vitamin A L | 22 µg | 2 % |
| Vitamin C L | 0,12 mg | 0,1 % |
| Vitamin D L | 0,32 µg | 2 % |
| Vitamin E L | 4,5 mg | 30 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,061 mg | 5 % |
| Niacin (B3) L | 0,038 mg | 0,2 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,069 mg | 4 % |
| Folat (B9) L | 16,6 µg | 4 % |
| Vitamin B12 L | 0,18 µg | 7 % |
| Calcium L | 23,3 mg | 2 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 38,2 mg | 9 % |
| Phosphor L | 130 mg | 10 % |
| Kalium L | 171 mg | 4 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,16 mg | 18 % |
| Mangan L | 1 mg | 45 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 20 µg | 13 % |
| Chlorid L | 392 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gabove the median for sweets og desserter (median 4,4 g)
- Fiber3,3 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars29 gbelow the median for sweets og desserter (median 31 g)
- Fat14 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat1,9 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium315 mgabove the median for sweets og desserter (median 254 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water15 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,8 g |
|---|---|
| Polyumættet fedt L | 3,3 g |
Sugars and starch (1)
| Stivelse L | 27,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,016 g |
| ALA (omega-3, 18: 3 n-3) L | 0,16 g |
| Linolsyre (omega- 6, 18: 2) L | 3,1 g |
Carotenoids (1)
| Betacaroten L | 17,9 µg |
|---|
Other components (2)
| Vand L | 15 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
wheat flour, sugar, pasteurized egg, vegetable oils (sunflower, rapeseed, soybean, in variable proportions), glucose-fructose syrup, humectant (e422, e420), baking agents (e500, e450, e170), 1% low-fat cocoa powder, preservative (e200), salts, flavourings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerÆgSaltSolsikkeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haselnuss Cremerolle Fürstenklasse | 397 | 4,4 g | 58 g | 16 g |
| Brazo noisette Dulcesol | 397 | 3,7 g | 61 g | 15 g |
| Winter Traum Marzipan Stollen Loaf With juicy rais Aldi | 397 | 5,4 g | 55,4 g | 16,6 g |
| Sparkly Tiara Princess Cake Sainsbury's | 397 | 2,4 g | 70,3 g | 10,8 g |
| Jacquet Jacquet | 397 | 6 g | 52 g | 18 g |
| Sponge Lemon Cake Kuchen Zauber | 397 | 4,6 g | 52,2 g | 18,6 g |
| Gaillardise Le Ster | 397 | 4,8 g | 61 g | 14 g |
| Stollen nature et fruits 500 g Fol epi | 397 | 4,3 g | 55 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duo Cakes?
100 g of Duo Cakes has 397 kcal. Serving, 25 g (25 g): about 99 kcal.
How much protein is in Duo Cakes?
Duo Cakes contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Duo Cakes?
Duo Cakes has 61 g of total carbohydrates per 100 g, including 3,3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duo Cakes?
Duo Cakes contains 14 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Duo Cakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (45 % DV), Vitamin E (30 % DV), kobber (18 % DV), chlorid (17 % DV) and jod (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Duo Cakes?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8713305814839. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.