Duo Cakes

Packaged product Dulces y postres Becky's

Duo Cakes contains 397 kcal per 100 g. A serving, 25 g (25 g) provides about 99 kcal.

Roughly 62% of its calories come from carbohydrates, with 32% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (395 kcal per 100 g).

100 g provides 45% of the Daily Value for manganese, 30% of the Daily Value for Vitamina E and 18% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Duo Cakes by Becky's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
5,2 gprotein
61 gcarbohydrates
14 gfat
99kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 14 g 18%
Saturated fat L 1,9 g 10%
Cholesterol L 48 mg 16%
Sodium L 315 mg 14%
Total carbohydrates L 61 g 22%
Dietary fiber L 3,3 g 12%
Total sugars L 29 g
Added sugars L 28,9 g 58%
Protein L 5,2 g 10%
Vitamina A L 22 µg2%
Vitamina C L 0,12 mg0,1%
Vitamina D L 0,32 µg2%
Vitamina E L 4,5 mg30%
Thiamin (B1) L 0,13 mg11%
Riboflavin (B2) L 0,061 mg5%
Niacin (B3) L 0,038 mg0,2%
Ácido pantoténico (B5) L 0,42 mg8%
Vitamina B6 L 0,069 mg4%
Folate (B9) L 16,6 µg4%
Vitamina B12 L 0,18 µg7%
Calcio L 23,3 mg2%
Iron L 1,6 mg9%
Magnesio L 38,2 mg9%
Fósforo L 130 mg10%
Potasio L 171 mg4%
Zinc L 1 mg9%
Copper L 0,16 mg18%
Manganese L 1 mg45%
Selenio L 6,8 µg12%
Iodine L 20 µg13%
Chloride L 392 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 62%Fat: 32%397kcal / 100 g
  • Protein 5%
  • Carbohydrates 62%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese45%Vitamina E30%Copper18%Chloride17%Iodine13%Selenio12%Thiamin (B1)11%Fósforo10%Zinc9%Magnesio9%

Nutritional insights

  • Protein5,2 gabove the median for dulces y postres (median 4,4 g)
  • Fiber3,3 gin the top quarter of dulces y postres (median 1,4 g)
  • Sugars29 gbelow the median for dulces y postres (median 31 g)
  • Fat14 gin the lowest quarter of dulces y postres (median 18 g)
  • Saturated fat1,9 gin the lowest quarter of dulces y postres (median 6,7 g)
  • Sodium315 mgabove the median for dulces y postres (median 254 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water15 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L7,8 g
Grasa poliinsaturada L3,3 g
Sugars and starch (1)
Starch L27,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,016 g
ALA (omega-3, 18:3 n-3) L0,16 g
Ácido linoléico (omega-6, 18:2) L3,1 g
Carotenoids (1)
Betacaroteno L17,9 µg
Other components (2)
Agua L15 g
Alcohol L0 g

Product details

Brand
Becky's
Barcode
8713305814839
Quantity
200 g
Label serving
25 g
Category
Cakes
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, pasteurized egg, vegetable oils (sunflower, rapeseed, soybean, in variable proportions), glucose-fructose syrup, humectant (e422, e420), baking agents (e500, e450, e170), 1% low-fat cocoa powder, preservative (e200), salts, flavourings

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggSaltAceite de girasolAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Duo Cakes?

100 g of Duo Cakes has 397 kcal. Serving, 25 g (25 g): about 99 kcal.

How much protein is in Duo Cakes?

Duo Cakes contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,4 g).

How many carbs are in Duo Cakes?

Duo Cakes has 61 g of total carbohydrates per 100 g, including 3,3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duo Cakes?

Duo Cakes contains 14 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

What vitamins and minerals does Duo Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), Vitamina E (30% DV), copper (18% DV), chloride (17% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Duo Cakes?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713305814839. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.