Double Chocolate Muffins

Packaged product Sweets og Desserter Trader Joe's

Double Chocolate Muffins contains 434 kcal per 100 g. A serving, 1 portion, 99 g (99 g) provides about 430 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 37 % of the Daily Value for kobber, 34 % of the Daily Value for Vitamin E and 26 % of the Daily Value for chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Chocolate Muffins by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
4 gprotein
47,5 gcarbohydrates
25,3 gfat
430kcal in serving, 1 portion, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 25,3 g 32 %
Saturated fat L 4,5 g 23 %
Trans fat L 0 g
Cholesterol L 65,7 mg 22 %
Sodium L 394 mg 17 %
Total carbohydrates L 47,5 g 17 %
Dietary fiber L 2 g 7 %
Total sugars L 23,2 g
Added sugars L 22,2 g 44 %
Protein L 4 g 8 %
Vitamin A L 36,7 µg4 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,4 µg2 %
Vitamin E L 5 mg34 %
Thiamin (B1) L 0,068 mg6 %
Riboflavin (B2) L 0,11 mg9 %
Niacin (B3) L 0,51 mg3 %
Pantothensyre (B5) L 0,47 mg9 %
Vitamin B6 L 0,066 mg4 %
Folat (B9) L 12,7 µg3 %
Vitamin B12 L 0,27 µg11 %
Cholin L 0 mg0 %
Calcium L 148 mg11 %
Jern L 1,1 mg6 %
Magnesium L 41,1 mg10 %
Phosphor L 181 mg14 %
Kalium L 190 mg4 %
Zink L 0,79 mg7 %
Kobber L 0,33 mg37 %
Mangan L 0,48 mg21 %
Selen L 3,1 µg6 %
Jod L 24,9 µg17 %
Chlorid L 592 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %Alcohol: 0,5 %434kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %
  • Alcohol 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber37 %Vitamin E34 %Chlorid26 %Mangan21 %Jod17 %Phosphor14 %Calcium11 %Vitamin B1211 %Magnesium10 %Pantothensyre (B5)9 %

Nutritional insights

  • Protein4 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber2 gabove the median for sweets og desserter (median 2 g)
  • Sugars23,2 gabove the median for sweets og desserter (median 21,2 g)
  • Fat25,3 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat4,5 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium394 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
  • Water28,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11,9 g
Polyumættet fedt L4,9 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,018 g
ALA (omega-3, 18: 3 n-3) L1,3 g
Linolsyre (omega- 6, 18: 2) L3,6 g
Carotenoids (1)
Betacaroten L7,7 µg
Other components (2)
Vand L28,6 g
Alkohol L0,31 g

Product details

Brand
Trader Joe's
Barcode
00741101
Quantity
14 oz
Label serving
1 portion (99 g)
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

gluten free flour blend (white rice flour, brown rice flour, potato starch, cornstarch, tapioca starch, enzymes), brown sugar, canola oil, eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, soy and sunflower lecithin [emulsifiers], natural flavor), sweet cream buttermilk, sour cream (cultured cream), cocoa processed with alkali, vanilla extract (water, ethyl alcohol, vanilla bean extractives), baking powder (monocalcium sodium **** 3104 baking soda, salt, coffee powder, natural flavors, xanthan gum al

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerRapsfrøolieÆgCremeSaltRisKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Chocolate Muffins?

100 g of Double Chocolate Muffins has 434 kcal. Serving, 1 portion, 99 g (99 g): about 430 kcal.

How much protein is in Double Chocolate Muffins?

Double Chocolate Muffins contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 99 g (99 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Double Chocolate Muffins?

Double Chocolate Muffins has 47,5 g of total carbohydrates per 100 g, including 2 g of fiber and 23,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Chocolate Muffins?

Double Chocolate Muffins contains 25,3 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Double Chocolate Muffins contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (37 % DV), Vitamin E (34 % DV), chlorid (26 % DV), mangan (21 % DV) and jod (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Chocolate Muffins?

100 g contains 394 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00741101. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2026. Imported 7. november 2026.

Last updated: . Source description: "DOUBLE CHOCOLATE MUFFINS". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.