Crostatine albicocca
Packaged product Sweets og Desserter Conad
Crostatine albicocca contains 423 kcal per 100 g. A serving, 40 g (40 g) provides about 169 kcal.
Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (410 kcal per 100 g).
100 g provides 53 % of the Daily Value for mangan, 24 % of the Daily Value for chlorid and 18 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 7,7 g | 39 % |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 37 g | |
| Added sugars L | 22,1 g | 44 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 18,8 µg | 2 % |
| Vitamin C L | 1,3 mg | 1 % |
| Vitamin D L | 0,18 µg | 0,9 % |
| Vitamin E L | 2,3 mg | 15 % |
| Thiamin (B1) L | 0,15 mg | 12 % |
| Riboflavin (B2) L | 0,055 mg | 4 % |
| Niacin (B3) L | 0,054 mg | 0,3 % |
| Pantothensyre (B5) L | 0,39 mg | 8 % |
| Vitamin B6 L | 0,075 mg | 4 % |
| Folat (B9) L | 17 µg | 4 % |
| Vitamin B12 L | 0,11 µg | 5 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 43 mg | 10 % |
| Phosphor L | 145 mg | 12 % |
| Kalium L | 204 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,16 mg | 18 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 8,3 µg | 15 % |
| Jod L | 24,9 µg | 17 % |
| Chlorid L | 541 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 66 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gabove the median for sweets og desserter (median 5,9 g)
- Fiber1,4 gbelow the median for sweets og desserter (median 1,5 g)
- Sugars37 gin the top quarter of sweets og desserter (median 29 g)
- Saturated fat7,7 gin the top quarter of sweets og desserter (median 4,9 g)
- Sodium320 mgin the top quarter of sweets og desserter (median 220 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water16,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,6 g |
|---|---|
| Polyumættet fedt L | 1,7 g |
Sugars and starch (1)
| Stivelse L | 32,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,095 g |
| Linolsyre (omega- 6, 18: 2) L | 1,6 g |
Carotenoids (1)
| Betacaroten L | 24,9 µg |
|---|
Other components (2)
| Vand L | 16,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Conad
- Barcode
- 8003170046467
- Quantity
- 240 g (6 x 40 g)
- Label serving
- 40 g
- Category
- Crostatina
- Packaging
- Plastic,en:pp-polypropylene,it:21pap
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, confettura di albicocca 25%, (zucchero, purea di albicocche 45%, gelificante: pectina; succo concentrato di limone, correttore di acidità: acido citrico), zucchero, oli vegetali (olio di semi di girasole, olio di cocco, burro di cacao), uova, sciroppo di glucosio-fruttosio, latte in polvere, agenti lievitanti: difosfato disodico, carbonato acido di ammonio, carbonato acido di sodio; burro, sale, fruttosio, aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerÆgSmørSaltSolsikkeolieKokosolieKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crostatini fourrage figue Moulin D'Or | 423 | 7 g | 64 g | 15 g |
| Crostatine all'albicocca Pam & Panorama | 423 | 6,2 g | 69 g | 13 g |
| Crostatine all'albicocca Esselunga | 422 | 6,6 g | 68,6 g | 13 g |
| Crostatina guayaba ONCE ONCE C.A. | 425 | 0 g | 70 g | 15 g |
| Croistontini pomme moulin d'or | 421 | 7,2 g | 56,9 g | 18 g |
| Crostatina con crema cacao Dolciaria Seminara | 427 | 5,9 g | 65,4 g | 15,4 g |
| Crostatina alla albicocca Bennet | 416 | 4,5 g | 65 g | 15 g |
| Crostatina Giovanni Cova & C. | 432 | 3,5 g | 68 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crostatine albicocca?
100 g of Crostatine albicocca has 423 kcal. Serving, 40 g (40 g): about 169 kcal.
How much protein is in Crostatine albicocca?
Crostatine albicocca contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,5 g in serving, 40 g (40 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,9 g).
How many carbs are in Crostatine albicocca?
Crostatine albicocca has 69 g of total carbohydrates per 100 g, including 1,4 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crostatine albicocca?
Crostatine albicocca contains 13 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).
What vitamins and minerals does Crostatine albicocca contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (53 % DV), chlorid (24 % DV), kobber (18 % DV), jod (17 % DV) and Vitamin E (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crostatine albicocca?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170046467. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.