Crostatine albicocca

Packaged product Sucres et desserts Conad

Crostatine albicocca contains 423 kcal per 100 g. A serving, 40 g (40 g) provides about 169 kcal.

Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (412 kcal per 100 g).

100 g provides 53 % of the Daily Value for manganèse, 24 % of the Daily Value for chlorure and 18 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crostatine albicocca by Conad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
6,2 gprotein
69 gcarbohydrates
13 gfat
169kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 13 g 17 %
Saturated fat L 7,7 g 39 %
Cholesterol L 16,7 mg 6 %
Sodium L 320 mg 14 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 1,4 g 5 %
Total sugars L 37 g
Added sugars L 22,1 g 44 %
Protein L 6,2 g 12 %
Vitamine A L 18,8 µg2 %
Vitamine C L 1,3 mg1 %
Vitamine D L 0,18 µg0,9 %
Vitamine E L 2,3 mg15 %
Thiamine (B1) L 0,15 mg12 %
Riboflavine (B2) L 0,055 mg4 %
Niacine (B3) L 0,054 mg0,3 %
Acide pantothénique (B5) L 0,39 mg8 %
Vitamine B6 L 0,075 mg4 %
Folate (B9) L 17 µg4 %
Vitamine B12 L 0,11 µg5 %
Calcium L 40 mg3 %
Fer L 1,3 mg7 %
Magnésium L 43 mg10 %
Phosphore L 145 mg12 %
Potassium L 204 mg4 %
Zinc L 1,2 mg11 %
Cuivre L 0,16 mg18 %
Manganèse L 1,2 mg53 %
Sélénium L 8,3 µg15 %
Iodine L 24,9 µg17 %
Chlorure L 541 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 66 %Fat: 28 %423kcal / 100 g
  • Protein 6 %
  • Carbohydrates 66 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse53 %Chlorure24 %Cuivre18 %Iodine17 %Vitamine E15 %Sélénium15 %Thiamine (B1)12 %Phosphore12 %Zinc11 %Magnésium10 %

Nutritional insights

  • Protein6,2 gabove the median for sucres et desserts (median 6 g)
  • Fiber1,4 gbelow the median for sucres et desserts (median 1,5 g)
  • Sugars37 gin the top quarter of sucres et desserts (median 28,1 g)
  • Fat13 gbelow the median for sucres et desserts (median 14 g)
  • Saturated fat7,7 gin the top quarter of sucres et desserts (median 4,7 g)
  • Sodium320 mgin the top quarter of sucres et desserts (median 167 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water16,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,6 g
Graisses polyinsaturées L1,7 g
Sugars and starch (1)
Étoile L32,8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,095 g
Acide linoléique (oméga-6, 18:2) L1,6 g
Carotenoids (1)
Bêta-carotène L24,9 µg
Other components (2)
Eau L16,2 g
Alcool L0 g

Product details

Brand
Conad
Barcode
8003170046467
Quantity
240 g (6 x 40 g)
Label serving
40 g
Category
Crostatina
Packaging
Plastic,en:pp-polypropylene,it:21pap
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, confettura di albicocca 25%, (zucchero, purea di albicocche 45%, gelificante: pectina; succo concentrato di limone, correttore di acidità: acido citrico), zucchero, oli vegetali (olio di semi di girasole, olio di cocco, burro di cacao), uova, sciroppo di glucosio-fruttosio, latte in polvere, agenti lievitanti: difosfato disodico, carbonato acido di ammonio, carbonato acido di sodio; burro, sale, fruttosio, aromi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufBeurreSelHuile de tournesolHuile de cocoBeurre de cacao

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FoodCaloriesProteinCarbsFat
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Crostatine all'albicocca Esselunga 422 6,6 g 68,6 g 13 g
Crostatina guayaba ONCE ONCE C.A. 425 0 g 70 g 15 g
Croistontini pomme moulin d'or 421 7,2 g 56,9 g 18 g
Crostatina con crema cacao Dolciaria Seminara 427 5,9 g 65,4 g 15,4 g
Crostatina alla albicocca Bennet 416 4,5 g 65 g 15 g
Crostatina Giovanni Cova & C. 432 3,5 g 68 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crostatine albicocca?

100 g of Crostatine albicocca has 423 kcal. Serving, 40 g (40 g): about 169 kcal.

How much protein is in Crostatine albicocca?

Crostatine albicocca contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,5 g in serving, 40 g (40 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6 g).

How many carbs are in Crostatine albicocca?

Crostatine albicocca has 69 g of total carbohydrates per 100 g, including 1,4 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crostatine albicocca?

Crostatine albicocca contains 13 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).

What vitamins and minerals does Crostatine albicocca contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (53 % DV), chlorure (24 % DV), cuivre (18 % DV), iodine (17 % DV) and Vitamine E (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crostatine albicocca?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003170046467. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.