Cream Pie, Strawberry, Vanilla

Packaged product Sweets og Desserter MARKET BASKET

Cream Pie, Strawberry, Vanilla contains 280 kcal per 100 g. A serving, 132 g (132 g) provides about 370 kcal.

Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 402 kcal per 100 g across 15 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

280kcal per 100 g
2,3 gprotein
35,6 gcarbohydrates
14,4 gfat
370kcal in serving, 132 g (132 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 14,4 g 18 %
Saturated fat L 9,1 g 45 %
Trans fat L 0 g
Cholesterol L 45 mg 15 %
Sodium L 144 mg 6 %
Total carbohydrates L 35,6 g 13 %
Dietary fiber L 0,8 g 3 %
Total sugars L 22 g
Protein L 2,3 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 15 mg1 %
Jern L 0,55 mg3 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 51 %Fat: 46 %280kcal / 100 g
  • Protein 3 %
  • Carbohydrates 51 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Vitamin C2 %Calcium1 %Vitamin A0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Niacin (B3)0 %

Nutritional insights

  • Protein2,3 gin the lowest quarter of sweets og desserter (median 3,7 g)
  • Sugars22 gin the lowest quarter of sweets og desserter (median 37,7 g)
  • Fat14,4 gin the lowest quarter of sweets og desserter (median 19,7 g)
  • Saturated fat9,1 gin the top quarter of sweets og desserter (median 6,3 g)
  • Sodium144 mgin the lowest quarter of sweets og desserter (median 299 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Omega-3-fedtsyrer L0 g
Other components (3)
Alkohol L0 g
Koffein L0 mg
A-vitamin, IE L76 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 213 kcal280 kcal
Protein 1,7 g2,3 g
Carbohydrates 27 g35,6 g
Fat 10,9 g14,4 g
Fiber 0,61 g0,8 g
Sugars 16,6 g22 g
Sodium 0,11 mg144 mg

Product details

Brand
MARKET BASKET
Barcode
0049705808061
Label serving
4.7 ONZ
Category
cakes- cupcakes- snack- cakes

Ingredients

FILLING: WATERS, STRAWBERRIES, SUGAR, FOOD STARCH, MODIFIED, NON-FAT MILK POWDER, BUTTER, EGG YOLKS, SALT, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID, CRUST: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BUTTER, SUGAR, PALM OIL, WATER, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), SALT, VANILLA A & BUTTER FLAVORS. TOPPING: HEAVY CREAM, SUCROSE, CORN SYRUP, MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, NATURAL & ARTIFICIAL FLAVORS, SODIUM CITRATE, XANTHAN GUM, POLYSORBATE 80.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemelSmørÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Pie, Strawberry, Vanilla?

100 g of Cream Pie, Strawberry, Vanilla has 280 kcal. Serving, 132 g (132 g): about 370 kcal.

How much protein is in Cream Pie, Strawberry, Vanilla?

Cream Pie, Strawberry, Vanilla contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 132 g (132 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,7 g).

How many carbs are in Cream Pie, Strawberry, Vanilla?

Cream Pie, Strawberry, Vanilla has 35,6 g of total carbohydrates per 100 g, including 0,8 g of fiber and 22 g of sugars.

How much fat is in Cream Pie, Strawberry, Vanilla?

Cream Pie, Strawberry, Vanilla contains 14,4 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).

How much sodium is in Cream Pie, Strawberry, Vanilla?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. januar 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0049705808061. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1890975. License: CC0 1.0 (U.S. public domain). Source record dated 10. januar 2018. Imported 6. november 2026.

Last updated: . Source description: "CREAM PIE, STRAWBERRY, VANILLA". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.