Cream Pie, Strawberry, Vanilla
Packaged product Sweets and Desserts MARKET BASKET
Cream Pie, Strawberry, Vanilla contains 280 kcal per 100 g. A serving, 132 g (132 g) provides about 370 kcal.
Roughly 51% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 402 kcal per 100 g across 15 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 14.4 g | 18% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 45 mg | 15% |
| Sodium L | 144 mg | 6% |
| Total carbohydrates L | 35.6 g | 13% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 22 g | |
| Protein L | 2.3 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 15 mg | 1% |
| Iron L | 0.55 mg | 3% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
| Iodine L | 0 µg | 0% |
| Fluoride L | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 51%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 3.7 g)
- Sugars22 gin the lowest quarter of sweets and desserts (median 37.7 g)
- Fat14.4 gin the lowest quarter of sweets and desserts (median 19.7 g)
- Saturated fat9.1 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium144 mgin the lowest quarter of sweets and desserts (median 299 mg)
- Protein per 100 kcal0.81 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
| Omega-3 fatty acids L | 0 g |
Other components (3)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
| Vitamin A, IU L | 76 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 213 kcal | 280 kcal |
| Protein | 1.7 g | 2.3 g |
| Carbohydrates | 27 g | 35.6 g |
| Fat | 10.9 g | 14.4 g |
| Fiber | 0.61 g | 0.8 g |
| Sugars | 16.6 g | 22 g |
| Sodium | 0.11 mg | 144 mg |
Product details
- Brand
- MARKET BASKET
- Barcode
- 0049705808061
- Label serving
- 4.7 ONZ
- Category
- cakes-cupcakes-snack-cakes
Ingredients
FILLING: WATERS, STRAWBERRIES, SUGAR, FOOD STARCH, MODIFIED, NON-FAT MILK POWDER, BUTTER, EGG YOLKS, SALT, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID, CRUST: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BUTTER, SUGAR, PALM OIL, WATER, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), SALT, VANILLA A & BUTTER FLAVORS. TOPPING: HEAVY CREAM, SUCROSE, CORN SYRUP, MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, NATURAL & ARTIFICIAL FLAVORS, SODIUM CITRATE, XANTHAN GUM, POLYSORBATE 80.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flourButterEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple Crumb Pie BEEHIVE | 280 | 3.2 g | 37.6 g | 13.6 g |
| Old Home Kitchens, Angel Foods Cake OLD HOME KITCHENS | 280 | 6 g | 60 g | 1 g |
| Something Sweet, Inc., Lemon Meringue Pie SOMETHING SWEET | 280 | 1.7 g | 48.3 g | 9.3 g |
| Vesta's Bakehouse, Cake Bites, Vanilla, Vanilla VESTA'S BAKEHOUSE | 280 | 4 g | 52 g | 20 g |
| Vanilla Bean Cheese Cake MARIE MORIN | 280 | 9 g | 30 g | 14 g |
| Chocolate Cream Pie FRESH & EASY | 280 | 2.4 g | 31.2 g | 14.4 g |
| Mini Strawberry Filled Donuts CT BAKERY | 281 | 6.3 g | 43.8 g | 9.4 g |
| Mini Apple Filled Donuts CT BAKERY | 281 | 6.3 g | 43.8 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Pie, Strawberry, Vanilla?
100 g of Cream Pie, Strawberry, Vanilla has 280 kcal. Serving, 132 g (132 g): about 370 kcal.
How much protein is in Cream Pie, Strawberry, Vanilla?
Cream Pie, Strawberry, Vanilla contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 132 g (132 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.7 g).
How many carbs are in Cream Pie, Strawberry, Vanilla?
Cream Pie, Strawberry, Vanilla has 35.6 g of total carbohydrates per 100 g, including 0.8 g of fiber and 22 g of sugars.
How much fat is in Cream Pie, Strawberry, Vanilla?
Cream Pie, Strawberry, Vanilla contains 14.4 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).
How much sodium is in Cream Pie, Strawberry, Vanilla?
100 g contains 144 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 10, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0049705808061. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1890975. License: CC0 1.0 (U.S. public domain). Source record dated January 10, 2018. Imported November 6, 2026.
Last updated: . Source description: "CREAM PIE, STRAWBERRY, VANILLA". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.