CRACKER BARREL, grillet sirloinbøf: Nutrition Facts
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CRACKER BARREL, grillet sirloinbøf contains 203 kcal per 100 g. A typical serving of 1 bøf (151 g) provides about 307 kcal.
Roughly 62 % of its calories come from protein, with 38 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for restaurantfødevarer on FoodFactly (203 kcal per 100 g).
100 g provides 125 % of the Daily Value for Vitamin B12, 58 % of the Daily Value for selen and 49 % of the Daily Value for zink.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 203 kcal | |
| Total fat M | 8,5 g | 11 % |
| Saturated fat C | 3 g | 15 % |
| Trans fat C | 0,43 g | |
| Cholesterol M | 87 mg | 29 % |
| Sodium M | 180 mg | 8 % |
| Total carbohydrates C | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein M | 31,5 g | 63 % |
| Vitamin A ? | 7 µg | 0,8 % |
| Vitamin E M | 0,46 mg | 3 % |
| Vitamin K M | 1 µg | 0,8 % |
| Thiamin (B1) M | 0,089 mg | 7 % |
| Riboflavin (B2) M | 0,35 mg | 27 % |
| Niacin (B3) M | 6,4 mg | 40 % |
| Pantothensyre (B5) M | 0,77 mg | 15 % |
| Vitamin B6 M | 0,69 mg | 41 % |
| Vitamin B12 M | 3 µg | 125 % |
| Calcium M | 7 mg | 0,5 % |
| Jern M | 2,8 mg | 15 % |
| Magnesium M | 28 mg | 7 % |
| Phosphor M | 249 mg | 20 % |
| Kalium M | 408 mg | 9 % |
| Zink M | 5,4 mg | 49 % |
| Kobber M | 0,11 mg | 12 % |
| Mangan M | 0,02 mg | 0,9 % |
| Selen M | 31,8 µg | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 62 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein31,5 gin the top quarter of restaurantfødevarer (median 8,6 g)
- Fat8,5 gbelow the median for restaurantfødevarer (median 10,8 g)
- Saturated fat3 gabove the median for restaurantfødevarer (median 2,6 g)
- Sodium180 mgin the lowest quarter of restaurantfødevarer (median 430 mg)
- Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels
- Water59,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 3,4 g |
|---|---|
| Polyumættet fedt C | 0,74 g |
Amino acids (18)
| Tryptophan Formand M | 0,41 g |
|---|---|
| Threonin M | 1,5 g |
| Isoleucin M | 1,6 g |
| Leucin M | 2,8 g |
| Lysin M | 3,1 g |
| Methionin M | 0,83 g |
| Cystin M | 0,32 g |
| Phenylalanin M | 1,4 g |
| Tyrosin M | 1,1 g |
| Valine M | 2,9 g |
| Arginin M | 2,2 g |
| Histidin M | 1,2 g |
| Alanin M | 1,9 g |
| Asparaginsyre M | 3,1 g |
| Glutaminsyre M | 5,1 g |
| Glycin M | 1,5 g |
| Proline M | 1,3 g |
| Serine M | 1,3 g |
Individual fatty acids (47)
| EPA (omega-3, 20: 5 n-3) M | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) M | 0,002 g |
| ALA (omega-3, 18: 3 n-3) M | 0,035 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,56 g |
| SFA 4: 0 M | 0 g |
| SFA 6: 0 M | 0 g |
| SFA 8: 0 M | 0 g |
| SFA 10: 0 M | 0,008 g |
| SFA 12: 0 M | 0,006 g |
| SFA 14: 0 M | 0,19 g |
| SFA 16: 0 M | 1,7 g |
| SFA 18: 0 M | 1 g |
| SFA 20: 0 M | 0,008 g |
| MUFA 18: 1 ? | 3 g |
| PUFA 18: 3 ? | 0,037 g |
| PUFA 20: 4 M | 0,077 g |
| SFA 22: 0 M | 0,007 g |
| MUFA 14: 1 M | 0,044 g |
| MUFA 16: 1 ? | 0,23 g |
| PUFA 18: 4 M | 0 g |
| MUFA 20: 1 M | 0,026 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) M | 0,022 g |
| SFA 15: 0 M | 0,033 g |
| SFA 17: 0 M | 0,093 g |
| SFA 24: 0 M | 0,004 g |
| TFA 16: 1 t M | 0,023 g |
| TFA 18: 1 t M | 0,37 g |
| TFA 22: 1 t M | 0 g |
| TFA 18: 2 t ikke nærmere defineret M | 0,037 g |
| PUFA 18: 2 CLAS M | 0,032 g |
| MUFA 24: 1 c M | 0 g |
| PUFA 20: 2 n-6 c, c M | 0,005 g |
| MUFA 16: 1 c M | 0,21 g |
| MUFA 18: 1 c M | 2,7 g |
| PUFA 18: 2 n-6 c, c M | 0,49 g |
| MUFA 22: 1 c M | 0 g |
| PUFA 18: 3 n-6 c, c, c M | 0,002 g |
| MUFA 17: 1 M | 0,064 g |
| PUFA 20: 3 ? | 0,025 g |
| Fedtsyrer, total trans- monoensyre C | 0,39 g |
| Fedtsyrer, total trans- polyensyre C | 0,037 g |
| MUFA 15: 1 M | 0 g |
| PUFA 20: 3 n-3 M | 0 g |
| PUFA 20: 3 n-6 M | 0,025 g |
| PUFA 18: 3i M | 0 g |
| PUFA 22: 4 M | 0,009 g |
Carotenoids (8)
| Retinol M | 7 µg |
|---|---|
| Tocopherol, beta M | 0 mg |
| Tocopherol, gamma M | 0,15 mg |
| Tocopherol, delta M | 0,03 mg |
| Tocotrienol, alfa M | 0 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0 mg |
| Tocotrienol, delta M | 0 mg |
Other components (6)
| Vand M | 59,4 g |
|---|---|
| Aske M | 1,6 g |
| Energi C | 848 kJ |
| A-vitamin, IE ? | 23 IU |
| Vitamin K (Menaquinone-4) M | 3,5 µg |
| Vitamin K (Dihydrophylloquinon) M | 0,9 µg |
Other forms of CRACKER BARREL
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| CRACKER BARREL, pommes frites | 255 | 3,3 g | 30,9 g | 13,2 g |
| CRACKER BARREL, macaroni n 'oste plate, fra børnemenu | 192 | 6,5 g | 15,6 g | 11,5 g |
| CRACKER BARREL, kyllingetørbrad, friturestegt, fra børnemenu Cooked | 294 | 18,7 g | 20,2 g | 15,4 g |
| CRACKER BARREL, country friturestegt rejefad Cooked | 287 | 12,6 g | 21,4 g | 16,8 g |
| CRACKER BARREL, opdrætsfad | 266 | 22,9 g | 5,3 g | 17,1 g |
| CRACKER BARREL, løgringe, fortyknings- cut | 327 | 4,8 g | 41 g | 16 g |
| CRACKER BARREL, kyllingetørbrad, friturestegt Cooked | 293 | 18,1 g | 20,3 g | 15,5 g |
| CRACKER BARREL, coleslaw | 175 | 0,89 g | 13 g | 13,2 g |
| CRACKER BARREL, makaroni n 'oste | 194 | 6,5 g | 15,6 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| POPEJA, Friturestegt, Mild, Wing, kun kød, hud og blotting fjernet Cooked | 212 | 28,9 g | 2,9 g | 9,4 g |
| Hurtige fødevarer, Friturestegt, Wing, kun kød, hud og blotting fjernet Cooked | 215 | 28,8 g | 2,1 g | 10,2 g |
| KFC, Friturestegt, ORIGINAL RECIPE, Wing, kun kød, hud og blotting fjernet Cooked | 216 | 28,7 g | 1,8 g | 10,5 g |
| KFC, Friturestegt, EXTRA CRISPY, Wing, kun kød, hud og blotting fjernet Cooked | 236 | 28,7 g | 3 g | 12,1 g |
| POPEJA, Friturestegt, Mild, Bryst, kun kød, hud og blotting fjernet Cooked | 157 | 29 g | 0 g | 4,5 g |
| POPEJA, Friturestegt, Mild, Drumstick, kun kød, hud og blotting fjernet Cooked | 170 | 26,5 g | 0,04 g | 7,1 g |
| KFC, Friturestegt, ORIGINAL RECIPE, Drumstick, kun kød, hud og blotting fjernet Cooked | 175 | 26,3 g | 0,11 g | 7,7 g |
| Hurtige fødevarer, Friturestegt, Drumstick, kun kød, hud og blotting fjernet Cooked | 172 | 26,2 g | 0 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cooked CRACKER BARREL?
100 g of cooked CRACKER BARREL has 203 kcal. 1 bøf (151 g): about 307 kcal.
Is cooked CRACKER BARREL high in protein?
Cooked CRACKER BARREL contains 31,5 g of protein per 100 g (63 % of the 50 g Daily Value), or 47,6 g in 1 bøf (151 g). About 62 % of its calories come from protein. Compared with other restaurantfødevarer, that is among the highest quarter (median 8,6 g).
How many carbs are in cooked CRACKER BARREL?
Cooked CRACKER BARREL has 0 g of total carbohydrates per 100 g.
How much fat is in cooked CRACKER BARREL?
Cooked CRACKER BARREL contains 8,5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does cooked CRACKER BARREL contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (125 % DV), selen (58 % DV), zink (49 % DV), Vitamin B6 (41 % DV) and Niacin (B3) (40 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in cooked CRACKER BARREL?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 167670. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.