Cookie chocolat noir
Packaged product Sweets og Desserter Laura Todd
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Cookie chocolat noir contains 284 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 17 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.
100 g provides 211 % of the Daily Value for kobber, 129 % of the Daily Value for jern and 88 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 37,9 g | 49 % |
| Saturated fat L | 20,4 g | 102 % |
| Cholesterol L | 24,3 mg | 8 % |
| Sodium L | 38 mg | 2 % |
| Total carbohydrates L | 19,5 g | 7 % |
| Dietary fiber L | 14,7 g | 52 % |
| Total sugars L | 10,2 g | |
| Added sugars L | 9,4 g | 19 % |
| Protein L | 12,9 g | 26 % |
| Vitamin A L | 33,9 µg | 4 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 1,7 µg | 9 % |
| Vitamin E L | 3 mg | 20 % |
| Thiamin (B1) L | 0,36 mg | 30 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensyre (B5) L | 0,62 mg | 12 % |
| Vitamin B6 L | 0,037 mg | 2 % |
| Folat (B9) L | 70,5 µg | 18 % |
| Vitamin B12 L | 0,075 µg | 3 % |
| Calcium L | 79,9 mg | 6 % |
| Jern L | 23,2 mg | 129 % |
| Magnesium L | 246 mg | 59 % |
| Phosphor L | 478 mg | 38 % |
| Kalium L | 1.934 mg | 41 % |
| Zink L | 3,3 mg | 30 % |
| Kobber L | 1,9 mg | 211 % |
| Mangan L | 2 mg | 88 % |
| Selen L | 5,8 µg | 10 % |
| Jod L | 6,1 µg | 4 % |
| Chlorid L | 23,1 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 17 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gin the top quarter of sweets og desserter (median 6,5 g)
- Fiber14,7 gin the top quarter of sweets og desserter (median 3 g)
- Sugars10,2 gin the lowest quarter of sweets og desserter (median 26,8 g)
- Fat37,9 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat20,4 gin the top quarter of sweets og desserter (median 7,6 g)
- Sodium38 mgin the lowest quarter of sweets og desserter (median 244 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
- Water7,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,6 g |
|---|---|
| Polyumættet fedt L | 3,2 g |
Sugars and starch (1)
| Stivelse L | 4,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,31 g |
| Linolsyre (omega- 6, 18: 2) L | 2,5 g |
Carotenoids (1)
| Betacaroten L | 28,9 µg |
|---|
Other components (2)
| Vand L | 7,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Laura Todd
- Barcode
- 3760107130013
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Tout au Beurre Les Saveurs Poitevines | 284 | 6 g | 58,3 g | 17,1 g |
| Печенье протеиновое апельсиновое глазированное Solvie | 283 | 32,3 g | 8,8 g | 13,2 g |
| Cookie Collection Sondey | 286 | 3,6 g | 35,7 g | 14,3 g |
| Buttermilk Biscuits Hot Little Biscuit | 286 | 2,9 g | 37,1 g | 11,4 g |
| crackers Lesley Stowe Fine Foods | 286 | 10,7 g | 42,9 g | 8,9 g |
| Honey butter biscuits Red lobster | 286 | 3,6 g | 37,5 g | 14,3 g |
| Meringue cookies Spaans Cookie Company Inc. | 286 | 3,6 g | 67,9 g | 0 g |
| Spaans, Meringue Cookies, Lemon Spaans Cookie Company Inc. | 286 | 3,6 g | 67,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie chocolat noir?
100 g of Cookie chocolat noir has 284 kcal.
Is Cookie chocolat noir high in protein?
Cookie chocolat noir contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).
How many carbs are in Cookie chocolat noir?
Cookie chocolat noir has 19,5 g of total carbohydrates per 100 g, including 14,7 g of fiber and 10,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie chocolat noir?
Cookie chocolat noir contains 37,9 g of fat per 100 g, of which 20,4 g is saturated (102 % of the Daily Value).
What vitamins and minerals does Cookie chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (211 % DV), jern (129 % DV), mangan (88 % DV), magnesium (59 % DV) and kalium (41 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookie chocolat noir?
100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760107130013. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.