Chocolat Noir 74%
Packaged product Sweets og Desserter Orset
Chocolat Noir 74% contains 525 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 20 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).
100 g provides 91 % of the Daily Value for kobber, 59 % of the Daily Value for jern and 52 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 41,5 g | 53 % |
| Saturated fat L | 25,3 g | 127 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 26,2 g | 10 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 21 g | |
| Added sugars L | 21 g | 42 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,053 mg | 0,1 % |
| Vitamin D L | 0,57 µg | 3 % |
| Vitamin E L | 6,9 mg | 46 % |
| Thiamin (B1) L | 0,016 mg | 1 % |
| Riboflavin (B2) L | 0,029 mg | 2 % |
| Niacin (B3) L | 0,24 mg | 2 % |
| Pantothensyre (B5) L | 0,17 mg | 3 % |
| Vitamin B6 L | 0,001 mg | 0,1 % |
| Folat (B9) L | 22,5 µg | 6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 53,3 mg | 4 % |
| Jern L | 10,7 mg | 59 % |
| Magnesium L | 127 mg | 30 % |
| Phosphor L | 654 mg | 52 % |
| Kalium L | 984 mg | 21 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,82 mg | 91 % |
| Mangan L | 0,86 mg | 37 % |
| Selen L | 3,2 µg | 6 % |
| Jod L | 2,2 µg | 1 % |
| Chlorid L | 4,2 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 20 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 6,9 g)
- Fiber6,2 gin the top quarter of sweets og desserter (median 2,2 g)
- Sugars21 gin the lowest quarter of sweets og desserter (median 48,2 g)
- Fat41,5 gin the top quarter of sweets og desserter (median 36 g)
- Saturated fat25,3 gin the top quarter of sweets og desserter (median 20 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 57,9 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water0,96 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 15,7 g |
|---|---|
| Polyumættet fedt L | 9 g |
Sugars and starch (1)
| Stivelse L | 1,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,79 g |
| Linolsyre (omega- 6, 18: 2) L | 6,9 g |
Carotenoids (1)
| Betacaroten L | 0,53 µg |
|---|
Other components (2)
| Vand L | 0,96 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Orset
- Barcode
- 7610248506900
- Quantity
- 100 g e
- Category
- Schweiziske chokolader
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa mass, sugar, cocoapowder, cocoa butter, emulsifier : soya lecithin. Cocoa 74% min. (dark chocolate). May contain hazelnut, walnut, almond, milk, egg, sesame and gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat raisins noisettes Lindt | 525 | 6,7 g | 58 g | 29 g |
| Swiss Milk Chocolate With Honey Almond Nougat President's Choice | 525 | 5 g | 60 g | 32,5 g |
| Crémant M Classic | 525 | 6 g | 56 g | 29 g |
| Risoletto Classic Frey | 524 | 7 g | 60 g | 28 g |
| Toblerone Toblerone | 528 | 5,6 g | 61 g | 28 g |
| Schweizer Edelbitterschokolade,74% Mit Orangeat Best Moments | 522 | 8,3 g | 35,2 g | 36,1 g |
| Toblerone 100G Milk Toblerone | 529 | 5,6 g | 61 g | 28 g |
| Milk Chocolate Large Bar Toblerone | 529 | 5,6 g | 61,2 g | 29,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Noir 74%?
100 g of Chocolat Noir 74% has 525 kcal.
Is Chocolat Noir 74% high in protein?
Chocolat Noir 74% contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,9 g).
How many carbs are in Chocolat Noir 74%?
Chocolat Noir 74% has 26,2 g of total carbohydrates per 100 g, including 6,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Noir 74%?
Chocolat Noir 74% contains 41,5 g of fat per 100 g, of which 25,3 g is saturated (127 % of the Daily Value).
What vitamins and minerals does Chocolat Noir 74% contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (91 % DV), jern (59 % DV), phosphor (52 % DV), Vitamin E (46 % DV) and mangan (37 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Noir 74%?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610248506900. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.