Crémant
Packaged product Sweets og Desserter M Classic
Crémant contains 525 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).
100 g provides 49 % of the Daily Value for kobber, 32 % of the Daily Value for jern and 31 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 52 g | |
| Added sugars L | 52 g | 104 % |
| Protein L | 6 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,028 mg | 0 % |
| Vitamin D L | 0,3 µg | 2 % |
| Vitamin E L | 4,1 mg | 27 % |
| Thiamin (B1) L | 0,009 mg | 0,7 % |
| Riboflavin (B2) L | 0,023 mg | 2 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensyre (B5) L | 0,091 mg | 2 % |
| Vitamin B6 L | 0,001 mg | 0 % |
| Folat (B9) L | 11,9 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 31,4 mg | 2 % |
| Jern L | 5,7 mg | 32 % |
| Magnesium L | 69,4 mg | 17 % |
| Phosphor L | 383 mg | 31 % |
| Kalium L | 539 mg | 11 % |
| Zink L | 0,72 mg | 7 % |
| Kobber L | 0,44 mg | 49 % |
| Mangan L | 0,46 mg | 20 % |
| Selen L | 3,7 µg | 7 % |
| Jod L | 1,3 µg | 0,8 % |
| Chlorid L | 2,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sweets og desserter (median 6,9 g)
- Fiber8 gin the top quarter of sweets og desserter (median 2,2 g)
- Sugars52 gabove the median for sweets og desserter (median 48,2 g)
- Fat29 gin the lowest quarter of sweets og desserter (median 36 g)
- Saturated fat17 gbelow the median for sweets og desserter (median 20 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 57,9 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,59 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 8,9 g |
|---|---|
| Polyumættet fedt L | 5,4 g |
Sugars and starch (1)
| Stivelse L | 0,95 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,47 g |
| Linolsyre (omega- 6, 18: 2) L | 4,1 g |
Carotenoids (1)
| Betacaroten L | 0,28 µg |
|---|
Other components (2)
| Vand L | 0,59 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- M Classic
- Barcode
- 7613269195702
- Quantity
- 100 g e
- Category
- Schweiziske chokolader
- Packaging
- Metal,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, cacao en poudre, arômes. Peut contenir du lait, des noisettes, des amandes et traces d'autres fruits à coque (noix).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chocolat raisins noisettes Lindt | 525 | 6,7 g | 58 g | 29 g |
| Chocolat Noir 74% Orset | 525 | 10 g | 26,2 g | 41,5 g |
| Swiss Milk Chocolate With Honey Almond Nougat President's Choice | 525 | 5 g | 60 g | 32,5 g |
| Risoletto Classic Frey | 524 | 7 g | 60 g | 28 g |
| Toblerone Toblerone | 528 | 5,6 g | 61 g | 28 g |
| Schweizer Edelbitterschokolade,74% Mit Orangeat Best Moments | 522 | 8,3 g | 35,2 g | 36,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crémant?
100 g of Crémant has 525 kcal.
How much protein is in Crémant?
Crémant contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,9 g).
How many carbs are in Crémant?
Crémant has 56 g of total carbohydrates per 100 g, including 8 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crémant?
Crémant contains 29 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Crémant contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (49 % DV), jern (32 % DV), phosphor (31 % DV), Vitamin E (27 % DV) and mangan (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crémant?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269195702. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.