Calories in CHICK-FIL-, hash browns

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CHICK-FIL-, hash browns contains 301 kcal per 100 g. A typical serving of 1 stk. (5,5 g) provides about 17 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in hurtige fødevarer on FoodFactly, where the median is 263 kcal per 100 g across 312 foods.

100 g provides 20 % of the Daily Value for Vitamin E, 15 % of the Daily Value for Niacin (B3) and 14 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

301kcal per 100 g
3 gprotein
30,5 gcarbohydrates
18,5 gfat
17kcal in 1 stk. (5,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 301 kcal
Total fat M 18,5 g 24 %
Saturated fat C 2,8 g 14 %
Trans fat C 0,044 g
Sodium M 454 mg 20 %
Total carbohydrates C 30,5 g 11 %
Dietary fiber M 3,2 g 11 %
Total sugars M 0,54 g
Protein M 3 g 6 %
Vitamin A ? 0 µg0 %
Vitamin C M 6,2 mg7 %
Vitamin E M 3 mg20 %
Thiamin (B1) M 0,16 mg14 %
Riboflavin (B2) M 0,06 mg5 %
Niacin (B3) M 2,4 mg15 %
Pantothensyre (B5) M 0,52 mg10 %
Vitamin B6 M 0,23 mg14 %
Folat (B9) M 13 µg3 %
Calcium M 22 mg2 %
Jern M 0,65 mg4 %
Magnesium M 25 mg6 %
Phosphor M 100 mg8 %
Kalium M 456 mg10 %
Zink M 0,45 mg4 %
Kobber M 0,11 mg12 %
Mangan M 0,16 mg7 %
Selen M 0,4 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %301kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E20 %Niacin (B3)15 %Thiamin (B1)14 %Vitamin B614 %Kobber12 %Pantothensyre (B5)10 %Kalium10 %Phosphor8 %Mangan7 %Vitamin C7 %

Nutritional insights

  • Protein3 gin the lowest quarter of hurtige fødevarer (median 12,1 g)
  • Fiber3,2 gin the top quarter of hurtige fødevarer (median 1,4 g)
  • Sugars0,54 gin the lowest quarter of hurtige fødevarer (median 3,4 g)
  • Fat18,5 gin the top quarter of hurtige fødevarer (median 12,1 g)
  • Saturated fat2,8 gbelow the median for hurtige fødevarer (median 4 g)
  • Sodium454 mgbelow the median for hurtige fødevarer (median 566 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water45,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C10,7 g
Polyumættet fedt C3,9 g
Sugars and starch (7)
Stivelse M28 g
Saccharose M0 g
Glucose M0,33 g
Fruktose M0,21 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (47)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,61 g
Linolsyre (omega- 6, 18: 2) ?3,2 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0,008 g
SFA 10: 0 M0 g
SFA 12: 0 M0,01 g
SFA 14: 0 M0,042 g
SFA 16: 0 M2,1 g
SFA 18: 0 M0,45 g
SFA 20: 0 M0,11 g
MUFA 18: 1 ?10,4 g
PUFA 18: 3 ?0,65 g
PUFA 20: 4 M0,005 g
SFA 22: 0 M0,049 g
MUFA 14: 1 M0 g
MUFA 16: 1 ?0,036 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0,21 g
MUFA 22: 1 ?0,012 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0,008 g
SFA 17: 0 M0,01 g
SFA 24: 0 M0,029 g
TFA 16: 1 t M0 g
TFA 18: 1 t M0,022 g
TFA 22: 1 t M0 g
TFA 18: 2 t ikke nærmere defineret M0,022 g
PUFA 18: 2 CLAS M0,012 g
MUFA 24: 1 c M0,022 g
PUFA 20: 2 n-6 c, c M0,011 g
MUFA 16: 1 c M0,036 g
MUFA 18: 1 c M10,4 g
PUFA 18: 2 n-6 c, c M3,2 g
MUFA 22: 1 c M0,012 g
PUFA 18: 3 n-6 c, c, c M0,038 g
MUFA 17: 1 M0,009 g
PUFA 20: 3 ?0 g
Fedtsyrer, total trans- monoensyre C0,022 g
Fedtsyrer, total trans- polyensyre C0,022 g
MUFA 15: 1 M0 g
PUFA 20: 3 n-3 M0 g
PUFA 20: 3 n-6 M0 g
PUFA 18: 3i M0 g
PUFA 22: 4 M0 g
Carotenoids (12)
Betacaroten M2 µg
Lycopen M0 µg
Lutein + zeaxanthin M17 µg
Caroten, alfa M0 µg
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M4,2 mg
Tocopherol, delta M0,1 mg
Tocotrienol, alfa M0,41 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0,34 mg
Tocotrienol, delta M0,09 mg
Other components (4)
Vand M45,8 g
Aske M2,2 g
Energi C1.258 kJ
A-vitamin, IE ?5 IU

Other forms of CHICK-FIL-

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
CHICK-FIL-, Kyllinge- n- Strips 228 21,4 g 10,4 g 11,2 g
CHICK-FIL-, kyllingesandwich 249 16,3 g 20,9 g 11,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
BURGER KING, Hash Brown Rounds 302 2,8 g 29,4 g 19,3 g
Hurtige fødevarer, kartofler, hash browns, runde stykker eller patty 272 2,6 g 28,9 g 17 g
McDONALD 'S, Hash Brown 271 2,5 g 28,6 g 16,3 g
Nachos Formand, kun ost 266 4,5 g 27,8 g 15,7 g
Hurtige fødevarer, nachos, med ost 343 4,3 g 34,9 g 21,5 g
TACO BELL, Nachos Formand 350 4,3 g 34,9 g 21,5 g
DANNY 'S, pommes frites 282 3,4 g 35,2 g 14,1 g
T.G.I. FRIDAY 'S, pommes frites 296 3,7 g 36,9 g 14,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in CHICK-FIL-?

100 g of CHICK-FIL- has 301 kcal. 1 stk. (5,5 g): about 17 kcal. 1 servering (77 g): about 232 kcal.

How much protein is in CHICK-FIL-?

CHICK-FIL- contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,17 g in 1 stk. (5,5 g). About 4 % of its calories come from protein. Compared with other hurtige fødevarer, that is in the lowest quarter (median 12,1 g).

How many carbs are in CHICK-FIL-?

CHICK-FIL- has 30,5 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0,54 g of sugars.

How much fat is in CHICK-FIL-?

CHICK-FIL- contains 18,5 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does CHICK-FIL- contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (20 % DV), Niacin (B3) (15 % DV), Thiamin (B1) (14 % DV), Vitamin B6 (14 % DV) and kobber (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in CHICK-FIL-?

100 g contains 454 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170304. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.