Celeriac remoulade

Packaged product Suppe og saucer Waitrose

Celeriac remoulade contains 335 kcal per 100 g. A serving, 0.5 pack, 110 g (110 g) provides about 369 kcal.

Roughly 87 % of its calories come from fat, with 12 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 125 kcal per 100 g across 92 products.

100 g provides 54 % of the Daily Value for Vitamin E, 14 % of the Daily Value for selen and 13 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Celeriac remoulade by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
1,3 gprotein
9,9 gcarbohydrates
33 gfat
369kcal in serving, 0.5 pack, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 33 g 42 %
Saturated fat L 2,3 g 11 %
Cholesterol L 5,3 mg 2 %
Sodium L 388 mg 17 %
Total carbohydrates L 9,9 g 4 %
Dietary fiber L 1,8 g 6 %
Total sugars L 6,3 g
Added sugars L 5,8 g 12 %
Protein L 1,3 g 3 %
Vitamin A L 1,9 µg0,2 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0,011 µg0,1 %
Vitamin E L 8,1 mg54 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,029 mg2 %
Niacin (B3) L 0,18 mg1 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 22,8 µg6 %
Vitamin B12 L 0,017 µg0,7 %
Calcium L 25,2 mg2 %
Jern L 0,2 mg1 %
Magnesium L 9,3 mg2 %
Phosphor L 33,8 mg3 %
Kalium L 285 mg6 %
Zink L 0,21 mg2 %
Kobber L 0,067 mg7 %
Mangan L 0,13 mg5 %
Selen L 7,9 µg14 %
Jod L 19,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 12 %Fat: 87 %335kcal / 100 g
  • Protein 2 %
  • Carbohydrates 12 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E54 %Selen14 %Jod13 %Kobber7 %Pantothensyre (B5)7 %Vitamin B67 %Kalium6 %Folat (B9)6 %Mangan5 %Thiamin (B1)3 %

Nutritional insights

  • Protein1,3 gin the top quarter of suppe og saucer (median 1,1 g)
  • Fiber1,8 gin the lowest quarter of suppe og saucer (median 2,5 g)
  • Sugars6,3 gin the top quarter of suppe og saucer (median 1,8 g)
  • Fat33 gin the top quarter of suppe og saucer (median 11 g)
  • Saturated fat2,3 gin the top quarter of suppe og saucer (median 0,9 g)
  • Sodium388 mgbelow the median for suppe og saucer (median 400 mg)
  • Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
  • Water57,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,13 g
Carotenoids (1)
Betacaroten L2,5 µg
Other components (2)
Vand L57,5 g
Alkohol L0,001 g

Product details

Brand
Waitrose
Barcode
5000169384091
Label serving
0.5 pack (110 g)
Category
Celeriac i remoulade sauce
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Celeriac (56%), rapeseed oil, honey, water, pasteurised free range egg yolk, spirit vinegar, lemon juice, sugar, salt, mustard seeds, mustard powder, sea salt, mustard husk, pimento, cinnamon, turmeric.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieHonningÆgEddikeSukkerSaltKanel

Similar products

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Céleri Rémoulade Brédial 296 1,2 g 0 g 32 g
Céleri rémoulade, 200g Brédial 263 1,5 g 2,7 g 27 g
céleri rémoulade E.Leclerc 251 1,5 g 1,7 g 26 g
Celeri frais remoulade La Vie Claire 236 1,3 g 2,4 g 24 g
Céleri rémoulade E Leclerc 234 1,3 g 4,2 g 23 g
Céleri rémoulade Carte Nature 231 1,4 g 3,9 g 23 g
Sellerie-Salat / Salade de céleri MIGROS 203 1,5 g 6 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Celeriac remoulade?

100 g of Celeriac remoulade has 335 kcal. Serving, 0.5 pack, 110 g (110 g): about 369 kcal.

How much protein is in Celeriac remoulade?

Celeriac remoulade contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,4 g in serving, 0.5 pack, 110 g (110 g). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,1 g).

How many carbs are in Celeriac remoulade?

Celeriac remoulade has 9,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Celeriac remoulade?

Celeriac remoulade contains 33 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Celeriac remoulade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (54 % DV), selen (14 % DV) and jod (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Celeriac remoulade?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169384091. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.