Carpaccio
Packaged product Kød Marque Repère
Carpaccio contains 109 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 33 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 184 kcal per 100 g across 33 products.
100 g provides 5.212.267 % of the Daily Value for jod, 81 % of the Daily Value for zink and 67 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 1,5 g | 8 % |
| Cholesterol L | 66,8 mg | 22 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber L | 0,035 g | 0,1 % |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,1 g | 18 % |
| Vitamin A L | 2,6 µg | 0,3 % |
| Vitamin C L | 0,96 mg | 1 % |
| Vitamin D L | 0,22 µg | 1 % |
| Vitamin E L | 2 mg | 14 % |
| Thiamin (B1) L | 0,078 mg | 7 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 4,8 mg | 30 % |
| Pantothensyre (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,29 mg | 17 % |
| Folat (B9) L | 7,6 µg | 2 % |
| Vitamin B12 L | 1,6 µg | 67 % |
| Calcium L | 11,7 mg | 0,9 % |
| Jern L | 5,1 mg | 28 % |
| Magnesium L | 21,3 mg | 5 % |
| Phosphor L | 171 mg | 14 % |
| Kalium L | 286 mg | 6 % |
| Zink L | 8,9 mg | 81 % |
| Kobber L | 0,081 mg | 9 % |
| Mangan L | 0,019 mg | 0,8 % |
| Selen L | 9,7 µg | 18 % |
| Jod L | 7.818.400 µg | 5.212.267 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 0,7 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gin the lowest quarter of kød (median 19 g)
- Fiber0,035 gin the top quarter of kød (median 0 g)
- Sugars0,2 gbelow the median for kød (median 0,5 g)
- Fat8,1 gbelow the median for kød (median 12 g)
- Saturated fat1,5 gin the lowest quarter of kød (median 1,8 g)
- Sodium80 mgin the lowest quarter of kød (median 196 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
- Water51,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 35,7 µg |
|---|
Other components (2)
| Vand L | 51,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3661112904647
- Quantity
- 200 g
- Category
- Beef carpaccio
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de bœuf 85% (origine France), huile d'olive vierge extra 8%, jus de citron 3,5%, huile de colza et de tournesol en proportion variable, basilic 0,6%, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenolieSaltRapsfrøolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 Carpaccio de Bœuf Marinés Thiriet | 114 | 20,5 g | 1,1 g | 3,1 g |
| Carne salada del trentino Salumificio Val Rendena | 104 | 22 g | 0,5 g | 1,5 g |
| Carpaccio de viande bovine Monoprix | 102 | 22 g | 0 g | 1,6 g |
| Rinderbraten Steinhaus | 99 | 20,1 g | 0,7 g | 1,7 g |
| Carpaccio de boeuf LIDL | 122 | 21 g | 1 g | 4,3 g |
| Carpaccio De Boeuf 70 GR. X 20-routhiau Jean Routhiau | 123 | 21,5 g | 0,5 g | 3,9 g |
| Carpaccio de bacuno bio Carrefour BIO | 93 | 20 g | 0,7 g | 1,2 g |
| Carpaccio de vacuno Roler | 82 | 18 g | 2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carpaccio?
100 g of Carpaccio has 109 kcal.
How much protein is in Carpaccio?
Carpaccio contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 19 g).
How many carbs are in Carpaccio?
Carpaccio has 0,2 g of total carbohydrates per 100 g, including 0,035 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carpaccio?
Carpaccio contains 8,1 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Carpaccio contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (5.212.267 % DV), zink (81 % DV), Vitamin B12 (67 % DV), Niacin (B3) (30 % DV) and jern (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Carpaccio?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3661112904647. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.