Butter Ringe

Packaged product Sweets og Desserter Biscoteria

Butter Ringe contains 531 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (531 kcal per 100 g).

100 g provides 49 % of the Daily Value for mangan, 29 % of the Daily Value for Vitamin A and 17 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Ringe by Biscoteria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
5,5 gprotein
57,8 gcarbohydrates
30,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 30,4 g 39 %
Saturated fat L 21 g 105 %
Cholesterol L 156 mg 52 %
Sodium L 132 mg 6 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 3,5 g 12 %
Total sugars L 22,5 g
Added sugars L 21,9 g 44 %
Protein L 5,5 g 11 %
Vitamin A L 260 µg29 %
Vitamin C L 0,13 mg0,1 %
Vitamin D L 0,96 µg5 %
Vitamin E L 1,5 mg10 %
Thiamin (B1) L 0,15 mg12 %
Riboflavin (B2) L 0,11 mg8 %
Niacin (B3) L 0,04 mg0,3 %
Pantothensyre (B5) L 0,59 mg12 %
Vitamin B6 L 0,089 mg5 %
Folat (B9) L 20,6 µg5 %
Vitamin B12 L 0,32 µg13 %
Calcium L 32,5 mg3 %
Jern L 1,6 mg9 %
Magnesium L 40,1 mg10 %
Phosphor L 158 mg13 %
Kalium L 176 mg4 %
Zink L 1,2 mg11 %
Kobber L 0,16 mg17 %
Mangan L 1,1 mg49 %
Selen L 8,6 µg16 %
Jod L 13,2 µg9 %
Chlorid L 95,8 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %531kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan49 %Vitamin A29 %Kobber17 %Selen16 %Vitamin B1213 %Phosphor13 %Thiamin (B1)12 %Pantothensyre (B5)12 %Zink11 %Vitamin E10 %

Nutritional insights

  • Fiber3,5 gin the top quarter of sweets og desserter (median 1,9 g)
  • Sugars22,5 gabove the median for sweets og desserter (median 22 g)
  • Fat30,4 gabove the median for sweets og desserter (median 30 g)
  • Saturated fat21 gin the top quarter of sweets og desserter (median 16 g)
  • Sodium132 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water23,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L8,6 g
Polyumættet fedt L1,8 g
Sugars and starch (1)
Stivelse L30,3 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,025 g
ALA (omega-3, 18: 3 n-3) L0,16 g
Linolsyre (omega- 6, 18: 2) L1,1 g
Carotenoids (1)
Betacaroten L54,2 µg
Other components (2)
Vand L23,5 g
Alkohol L0 g

Product details

Brand
Biscoteria
Barcode
4316268394529
Quantity
400 g
Category
Plain sprits biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, 26,5% Butterreinfett**, Zucker, Hühnervollei, Speisesalz. Das Produkt kann Spuren von Soja, Schalenfrüchten, Hafer und Dinkel enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Ringe?

100 g of Butter Ringe has 531 kcal.

How much protein is in Butter Ringe?

Butter Ringe contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein.

How many carbs are in Butter Ringe?

Butter Ringe has 57,8 g of total carbohydrates per 100 g, including 3,5 g of fiber and 22,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Ringe?

Butter Ringe contains 30,4 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Butter Ringe contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (49 % DV), Vitamin A (29 % DV), kobber (17 % DV), selen (16 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Ringe?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268394529. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.