Butter Cookie

Packaged product Sweets og Desserter St Michel

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Butter Cookie contains 485 kcal per 100 g. A serving, 33 g (33 g) provides about 160 kcal.

Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (452 kcal per 100 g).

100 g provides 17 % of the Daily Value for Thiamin (B1) and 10 % of the Daily Value for Pantothensyre (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Cookie by St Michel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
2 gprotein
23 gcarbohydrates
7 gfat
160kcal in serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 7 g 9 %
Saturated fat L 4,5 g 23 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 90 mg 4 %
Total carbohydrates L 23 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 8 g
Added sugars L 24,2 g 48 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,2 µg1 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,2 mg17 %
Riboflavin (B2) L 0,048 mg4 %
Niacin (B3) L 0,051 mg0,3 %
Pantothensyre (B5) L 0,5 mg10 %
Vitamin B6 L 0,096 mg6 %
Folat (B9) L 22,3 µg6 %
Vitamin B12 L 0,14 µg6 %
Cholin L 0 mg0 %
Calcium L 10 mg0,8 %
Jern L 0,61 mg3 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 40 mg0,9 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 11,6 µg8 %
Chlorid L 180 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 56 %Fat: 39 %485kcal / 100 g
  • Protein 5 %
  • Carbohydrates 56 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)17 %Pantothensyre (B5)10 %Chlorid8 %Jod8 %Vitamin B126 %Vitamin B66 %Folat (B9)6 %Riboflavin (B2)4 %Jern3 %Vitamin D1 %

Nutritional insights

  • Protein2 gin the lowest quarter of sweets og desserter (median 7,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,9 g)
  • Sugars8 gin the lowest quarter of sweets og desserter (median 23 g)
  • Fat7 gin the lowest quarter of sweets og desserter (median 14 g)
  • Saturated fat4,5 gin the lowest quarter of sweets og desserter (median 9 g)
  • Sodium90 mgin the lowest quarter of sweets og desserter (median 340 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
  • Water16,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,1 g
Polyumættet fedt L0,94 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,016 g
ALA (omega-3, 18: 3 n-3) L0,081 g
Linolsyre (omega- 6, 18: 2) L0,83 g
Carotenoids (1)
Betacaroten L16,7 µg
Other components (3)
Vand L16,7 g
Alkohol L0 g
Koffein L0 mg

Product details

Brand
St Michel
Barcode
0183838000074
Quantity
36 cookies, 21.16 oz
Label serving
33 g
Category
Petit-Beurre
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, butter, sugar, eggs, Guérande sea salt, leavening (ammonium bicarbonate), skim milk powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSmørSukkerÆgSalt

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P'tit beurre J'croc 484 6,2 g 69 g 20,7 g
Pt'it Beurre Breton Nature Bretagne Specialités 484 6,2 g 69 g 20,7 g
Les petits-beurre Fauchon 484 6,3 g 68,3 g 20,6 g
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Le Petit St Michel St Michel 481 6,8 g 72 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Cookie?

100 g of Butter Cookie has 485 kcal. Serving, 33 g (33 g): about 160 kcal.

How much protein is in Butter Cookie?

Butter Cookie contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,66 g in serving, 33 g (33 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,5 g).

How many carbs are in Butter Cookie?

Butter Cookie has 23 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Cookie?

Butter Cookie contains 7 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Butter Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (17 % DV) and Pantothensyre (B5) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Cookie?

100 g contains 90 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0183838000074. License: ODbL 1.0 (Open Food Facts). Source record dated 12. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.