Broccolisuppe
Packaged product Grønsager knorr
Broccolisuppe contains 53 kcal per 100 g. A serving, 250 ml (250 g) provides about 133 kcal.
Roughly 54 % of its calories come from fat, with 36 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
100 g provides 91 % of the Daily Value for Thiamin (B1), 41 % of the Daily Value for Vitamin E and 31 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 0,032 mg | 0 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 0,94 µg | 0,1 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 0,031 µg | 0,2 % |
| Vitamin E L | 6,2 mg | 41 % |
| Thiamin (B1) L | 1,1 mg | 91 % |
| Riboflavin (B2) L | 0,095 mg | 7 % |
| Niacin (B3) L | 1,9 mg | 12 % |
| Pantothensyre (B5) L | 0,61 mg | 12 % |
| Vitamin B6 L | 0,14 mg | 8 % |
| Folat (B9) L | 71 µg | 18 % |
| Vitamin B12 L | 0,031 µg | 1 % |
| Calcium L | 18,2 mg | 1 % |
| Jern L | 0,82 mg | 5 % |
| Magnesium L | 27,3 mg | 7 % |
| Phosphor L | 148 mg | 12 % |
| Kalium L | 242 mg | 5 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,53 mg | 23 % |
| Selen L | 6,5 µg | 12 % |
| Jod L | 45,9 µg | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 36 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for grønsager (median 2,5 g)
- Fiber0,4 gin the lowest quarter of grønsager (median 2 g)
- Sugars0,9 gbelow the median for grønsager (median 2,1 g)
- Fat3 gbelow the median for grønsager (median 5,2 g)
- Saturated fat2 gabove the median for grønsager (median 1,1 g)
- Sodium320 mgbelow the median for grønsager (median 333 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water14,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 28,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,2 µg |
|---|
Other components (2)
| Vand L | 14,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Huile de palme, amidon, farine de blé, pommes de terre, extrait de levure, sel comestible iodé, lactose, 3.6% chou fleur, 3.5% brocoli, protéine de lait, succédané du sel comestible (chlorure de potassium), fructose, sel comestible, oignon déshydraté, maltodextrine, épinard déshydraté, jus de légumes concentrés, épices, céleri, arôme. peut contenir des traces de: oeuf.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broccolisuppe?
100 g of Broccolisuppe has 53 kcal. Serving, 250 ml (250 g): about 133 kcal.
How much protein is in Broccolisuppe?
Broccolisuppe contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 3 g in serving, 250 ml (250 g). About 10 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in Broccolisuppe?
Broccolisuppe has 4,5 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broccolisuppe?
Broccolisuppe contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Broccolisuppe contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (91 % DV), Vitamin E (41 % DV), jod (31 % DV), mangan (23 % DV) and Folat (B9) (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Broccolisuppe?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7611100133135. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.