Calories in Bønner (med bælg), dåse, tung sirup

Generic food Canned Frugter

Bønner (med bælg), dåse, tung sirup contains 88 kcal per 100 g. A typical serving of 1 kop (256 g) provides about 225 kcal.

Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 1 % from fat (estimated with general energy factors).

That is more energy than the typical item in frugt og frugtsafter on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 11 % of the Daily Value for mangan.

These values are for the canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

88kcal per 100 g
0,99 gprotein
22,3 gcarbohydrates
0,12 gfat
225kcal in 1 kop (256 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 88 kcal
Total fat ? 0,12 g 0,2 %
Saturated fat ? 0,004 g 0 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 3 mg 0,1 %
Total carbohydrates C 22,3 g 8 %
Dietary fiber ? 2,6 g 9 %
Total sugars not reported
Protein ? 0,99 g 2 %
Vitamin A ? 2 µg0,2 %
Vitamin C ? 6,2 mg7 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0,026 mg2 %
Riboflavin (B2) ? 0,029 mg2 %
Niacin (B3) ? 0,23 mg1 %
Pantothensyre (B5) ? 0,13 mg3 %
Vitamin B6 ? 0,038 mg2 %
Folat (B9) C 34 µg9 %
Vitamin B12 Z 0 µg0 %
Calcium ? 18 mg1 %
Jern ? 0,43 mg2 %
Magnesium ? 11 mg3 %
Phosphor ? 10 mg0,8 %
Kalium ? 90 mg2 %
Zink ? 0,19 mg2 %
Kobber ? 0,07 mg8 %
Mangan ? 0,25 mg11 %
Selen C 0,4 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 95 %Fat: 1 %88kcal / 100 g
  • Protein 4 %
  • Carbohydrates 95 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan11 %Folat (B9)9 %Kobber8 %Vitamin C7 %Pantothensyre (B5)3 %Magnesium3 %Jern2 %Vitamin B62 %Riboflavin (B2)2 %Thiamin (B1)2 %

Nutritional insights

  • Protein0,99 gabove the median for frugt og frugtsafter (median 0,61 g)
  • Fiber2,6 gabove the median for frugt og frugtsafter (median 1,6 g)
  • Fat0,12 gbelow the median for frugt og frugtsafter (median 0,19 g)
  • Saturated fat0,004 gin the lowest quarter of frugt og frugtsafter (median 0,021 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water76,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0,012 g
Polyumættet fedt ?0,068 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0,045 g
SFA 4: 0 ?0 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0 g
SFA 12: 0 ?0 g
SFA 14: 0 ?0 g
SFA 16: 0 ?0,003 g
SFA 18: 0 ?0,001 g
MUFA 18: 1 ?0,011 g
PUFA 18: 3 ?0,023 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0,001 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (2)
Retinol Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Other components (7)
Vand ?76,3 g
Alkohol ?0 g
Aske ?0,32 g
Energi ?368 kJ
A-vitamin, IE ?40 IU
Folinsyre Z0 µg
Folat, mad ?34 µg

Other forms of Bønner (med bælg)

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Bønner (med bælg), frosset, usødet Frozen 50 1,1 g 12,2 g 0,26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned bønner (med bælg)?

100 g of canned bønner (med bælg) has 88 kcal. 1 kop (256 g): about 225 kcal.

How much protein is in canned bønner (med bælg)?

Canned bønner (med bælg) contains 0,99 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,5 g in 1 kop (256 g). About 4 % of its calories come from protein. Compared with other frugt og frugtsafter, that is above the median (median 0,61 g).

How many carbs are in canned bønner (med bælg)?

Canned bønner (med bælg) has 22,3 g of total carbohydrates per 100 g, including 2,6 g of fiber.

How much fat is in canned bønner (med bælg)?

Canned bønner (med bælg) contains 0,12 g of fat per 100 g, of which 0,004 g is saturated (0 % of the Daily Value).

What vitamins and minerals does canned bønner (med bælg) contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in canned bønner (med bælg)?

100 g contains 3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Does bønner (med bælg) have the same nutrition canned and frozen?

No. Per 100 g, bønner (med bælg), dåse, tung sirup has 88 kcal, while bønner (med bælg), frosset, usødet has 50 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171712. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.