Calories in Babyfood, korn, ris, med bananer, tørt

Generic food Dried or dry Babyfødevarer

Babyfood, korn, ris, med bananer, tørt contains 404 kcal per 100 g. A typical serving of 1 tbsp (2,5 g) provides about 10 kcal.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in babyfødevarer on FoodFactly, where the median is 69 kcal per 100 g across 345 foods.

100 g provides 331 % of the Daily Value for Thiamin (B1), 292 % of the Daily Value for Riboflavin (B2) and 264 % of the Daily Value for jern.

The data comes from USDA FoodData Central: SR Legacy.

404kcal per 100 g
8,7 gprotein
79,9 gcarbohydrates
4,2 gfat
10kcal in 1 tbsp (2,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 404 kcal
Total fat ? 4,2 g 5 %
Saturated fat ? 0,98 g 5 %
Cholesterol ? 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates C 79,9 g 29 %
Dietary fiber ? 1 g 4 %
Total sugars C 16,7 g
Protein ? 8,7 g 17 %
Vitamin A C 1 µg0,1 %
Vitamin C ? 2 mg2 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,37 mg2 %
Vitamin K C 3,8 µg3 %
Thiamin (B1) ? 4 mg331 %
Riboflavin (B2) ? 3,8 mg292 %
Niacin (B3) ? 23,3 mg146 %
Vitamin B6 ? 0,69 mg40 %
Folat (B9) C 12 µg3 %
Vitamin B12 C 0 µg0 %
Cholin C 25,8 mg5 %
Calcium ? 691 mg53 %
Jern ? 47,5 mg264 %
Magnesium ? 141 mg34 %
Phosphor ? 410 mg33 %
Kalium ? 769 mg16 %
Zink ? 1,5 mg14 %
Kobber ? 0,25 mg28 %
Selen C 11,6 µg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 10 %404kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)331 %Riboflavin (B2)292 %Jern264 %Niacin (B3)146 %Calcium53 %Vitamin B640 %Magnesium34 %Phosphor33 %Kobber28 %Selen21 %

Nutritional insights

  • Protein8,7 gin the top quarter of babyfødevarer (median 2 g)
  • Fiber1 gabove the median for babyfødevarer (median 0,6 g)
  • Sugars16,7 gin the top quarter of babyfødevarer (median 7,6 g)
  • Fat4,2 gabove the median for babyfødevarer (median 2,4 g)
  • Saturated fat0,98 gabove the median for babyfødevarer (median 0,87 g)
  • Sodium0 mgin the lowest quarter of babyfødevarer (median 25,5 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water4,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0,99 g
Polyumættet fedt ?1,5 g
Amino acids (18)
Tryptophan Formand ?0,15 g
Threonin ?0,44 g
Isoleucin ?0,46 g
Leucin ?0,82 g
Lysin ?0,45 g
Methionin ?0,23 g
Cystin ?0,18 g
Phenylalanin ?0,4 g
Tyrosin ?0,37 g
Valine ?0,55 g
Arginin ?0,6 g
Histidin ?0,27 g
Alanin ?0,5 g
Asparaginsyre ?0,86 g
Glutaminsyre ?1,5 g
Glycin ?0,36 g
Proline ?0,42 g
Serine ?0,47 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?1,3 g
SFA 4: 0 ?0,001 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0,002 g
SFA 12: 0 ?0,002 g
SFA 14: 0 ?0,018 g
SFA 16: 0 ?0,79 g
SFA 18: 0 ?0,098 g
MUFA 18: 1 ?0,96 g
PUFA 18: 3 ?0,21 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0,026 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0,002 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroten C12 µg
Lycopen C0 µg
Lutein + zeaxanthin C39 µg
Retinol Z0 µg
Caroten, alfa C11 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Vand ?4,7 g
Alkohol ?0 g
Koffein C0 mg
Aske ?2,5 g
Theobromin C0 mg
Energi ?1.690 kJ
A-vitamin, IE C29 IU
Folinsyre Z0 µg
Folat, mad ?12 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Spiselige kastanjer, ris med frugt, tørt Dried or dry 388 6,5 g 83,4 g 2,2 g
Baby Toddler kiks 395 11,4 g 80,5 g 3 g
Baby Toddler snack, NFS 359 7,3 g 83,4 g 3,3 g
Spiselige kastanjer, havregryn med frugt, tørt Dried or dry 392 10,6 g 74,2 g 6,1 g
Crockere til børstelodder 391 12,5 g 83,2 g 0,87 g
Baby Toddler puffs, frugt 344 6,2 g 85,8 g 2,3 g
Baby Toddler puffs, grønsager 344 6,2 g 85,8 g 2,3 g
Spiselige kastanjer, ris, tørt Dried or dry 390 6,7 g 83,1 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry babyfood?

100 g of dried or dry babyfood has 404 kcal. 1 tbsp (2,5 g): about 10 kcal. 0, 5 oz (15 g): about 61 kcal.

How much protein is in dried or dry babyfood?

Dried or dry babyfood contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,22 g in 1 tbsp (2,5 g). About 9 % of its calories come from protein. Compared with other babyfødevarer, that is among the highest quarter (median 2 g).

How many carbs are in dried or dry babyfood?

Dried or dry babyfood has 79,9 g of total carbohydrates per 100 g, including 1 g of fiber and 16,7 g of sugars.

How much fat is in dried or dry babyfood?

Dried or dry babyfood contains 4,2 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).

What vitamins and minerals does dried or dry babyfood contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (331 % DV), Riboflavin (B2) (292 % DV), jern (264 % DV), Niacin (B3) (146 % DV) and calcium (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry babyfood?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170974. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.