Artisan Burger Buns
Packaged product Brød og bagværk KIRKLAND SIGNATURE
Artisan Burger Buns contains 240 kcal per 100 g. A serving, 1 bun, 100 g (100 g) provides about 240 kcal.
Roughly 81 % of its calories come from carbohydrates, with 13 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
100 g provides 61 % of the Daily Value for mangan, 42 % of the Daily Value for chlorid and 29 % of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 630 mg | 27 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 0,16 µg | 0 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,49 mg | 3 % |
| Thiamin (B1) L | 0,35 mg | 29 % |
| Riboflavin (B2) L | 0,021 mg | 2 % |
| Niacin (B3) L | 0,42 mg | 3 % |
| Pantothensyre (B5) L | 0,38 mg | 8 % |
| Vitamin B6 L | 0,087 mg | 5 % |
| Folat (B9) L | 26,8 µg | 7 % |
| Vitamin B12 L | 0,005 µg | 0,2 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 11 mg | 0,8 % |
| Jern L | 3 mg | 17 % |
| Magnesium L | 55,8 mg | 13 % |
| Phosphor L | 158 mg | 13 % |
| Kalium L | 70 mg | 1 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,19 mg | 22 % |
| Mangan L | 1,4 mg | 61 % |
| Selen L | 6,5 µg | 12 % |
| Jod L | 21,7 µg | 14 % |
| Chlorid L | 960 mg | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 81 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for brød og bagværk (median 8,1 g)
- Fiber2 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 4 g)
- Fat1,5 gin the lowest quarter of brød og bagværk (median 6,7 g)
- Saturated fat0,3 gin the lowest quarter of brød og bagværk (median 1,5 g)
- Sodium630 mgin the top quarter of brød og bagværk (median 408 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water41,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,21 g |
|---|---|
| Polyumættet fedt L | 0,56 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,039 g |
| Linolsyre (omega- 6, 18: 2) L | 0,52 g |
Carotenoids (2)
| Betacaroten L | 3,1 µg |
|---|---|
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
Other components (2)
| Vand L | 41,6 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 240 kcal | 240 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 48 g | 48 g |
| Fat | 1,5 g | 1,5 g |
| Fiber | 2 g | 2 g |
| Sugars | 0 g | 0 g |
| Sodium | 630 mg | 630 mg |
Product details
- Brand
- KIRKLAND SIGNATURE
- Barcode
- 0096619307418
- Label serving
- 1 BUN
- Category
- breads-buns
Ingredients
UNBLEACHED UNTREATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, MALTED BARLEY FLOUR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kim & Jake's, Buns Seeded, Millet Poppy Chia, Millet Poppy Chia KIM & JAKE'S | 240 | 4 g | 35 g | 10 g |
| Schinkenbrot Whole Rye Bread RUDOLPH'S | 240 | 8,6 g | 56 g | 1 g |
| Bagels, Blueberry AHOLD | 240 | 8,7 g | 49 g | 1,4 g |
| Burger Buns BOULART | 240 | 9 g | 48 g | 1 g |
| White Slider Pockets KANGAROO | 240 | 8 g | 56 g | 4 g |
| Farmhouse White WILDFLOUR BAKEHOUSE | 240 | 8 g | 50 g | 1 g |
| Enriched White Giant Bread TOASTMASTER | 240 | 8 g | 48 g | 4 g |
| 100% Whole Wheat Bread FOODTOWN | 240 | 12 g | 40 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artisan Burger Buns?
100 g of Artisan Burger Buns has 240 kcal. Serving, 1 bun, 100 g (100 g): about 240 kcal.
How much protein is in Artisan Burger Buns?
Artisan Burger Buns contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 8 g in serving, 1 bun, 100 g (100 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,1 g).
How many carbs are in Artisan Burger Buns?
Artisan Burger Buns has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars.
How much fat is in Artisan Burger Buns?
Artisan Burger Buns contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Artisan Burger Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (61 % DV), chlorid (42 % DV), Thiamin (B1) (29 % DV), kobber (22 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Artisan Burger Buns?
100 g contains 630 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. september 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0096619307418. License: ODbL 1.0 (Open Food Facts). Source record dated 5. november 2026. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 744872. License: CC0 1.0 (U.S. public domain). Source record dated 25. september 2019. Imported 6. november 2026.
Last updated: . Source description: "ARTISAN BURGER BUNS". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.