Mandelmælk, NFS: Nutrition Facts
Generic food Drikkevarer
Mandelmælk, NFS contains 20 kcal per 100 g. A typical serving of 1 kop (244 g) provides about 49 kcal.
Roughly 57 % of its calories come from fat, with 32 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in plantebaseret mælk on FoodFactly, where the median is 50 kcal per 100 g across 18 foods.
100 g provides 22 % of the Daily Value for Vitamin E, 14 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for calcium.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 20 kcal | |
| Total fat C | 1,2 g | 2 % |
| Saturated fat C | 0,1 g | 0,5 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 59 mg | 3 % |
| Total carbohydrates C | 1,5 g | 0,6 % |
| Dietary fiber C | 0 g | 0 % |
| Total sugars C | 1,2 g | |
| Protein C | 0,54 g | 1 % |
| Vitamin A C | 41 µg | 5 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D C | 0,9 µg | 5 % |
| Vitamin E C | 3,3 mg | 22 % |
| Vitamin K C | 0 µg | 0 % |
| Thiamin (B1) C | 0 mg | 0 % |
| Riboflavin (B2) C | 0,033 mg | 3 % |
| Niacin (B3) C | 0,073 mg | 0,5 % |
| Vitamin B6 C | 0 mg | 0 % |
| Folat (B9) C | 0 µg | 0 % |
| Vitamin B12 C | 0,34 µg | 14 % |
| Cholin C | 3,1 mg | 0,6 % |
| Calcium C | 171 mg | 13 % |
| Jern C | 0,29 mg | 2 % |
| Magnesium C | 7 mg | 2 % |
| Phosphor C | 30 mg | 2 % |
| Kalium C | 31 mg | 0,7 % |
| Zink C | 0,17 mg | 2 % |
| Kobber C | 0,021 mg | 2 % |
| Selen C | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 32 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,54 gin the lowest quarter of plantebaseret mælk (median 1,2 g)
- Fiber0 gin the lowest quarter of plantebaseret mælk (median 0,1 g)
- Sugars1,2 gin the lowest quarter of plantebaseret mælk (median 4,7 g)
- Fat1,2 gin the lowest quarter of plantebaseret mælk (median 1,7 g)
- Saturated fat0,1 gin the lowest quarter of plantebaseret mælk (median 0,24 g)
- Sodium59 mgabove the median for plantebaseret mælk (median 53,5 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water96,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0,72 g |
|---|---|
| Polyumættet fedt C | 0,27 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 0,27 g |
| SFA 4: 0 C | 0,004 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0 g |
| SFA 10: 0 C | 0 g |
| SFA 12: 0 C | 0 g |
| SFA 14: 0 C | 0,002 g |
| SFA 16: 0 C | 0,077 g |
| SFA 18: 0 C | 0,02 g |
| MUFA 18: 1 C | 0,71 g |
| PUFA 18: 3 C | 0,001 g |
| PUFA 20: 4 C | 0 g |
| MUFA 16: 1 C | 0,006 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,001 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol C | 41 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 96,2 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 0 µg |
| Folat, mad C | 0 µg |
| Vitamin E, tilsat C | 3,3 mg |
| B12-vitamin, tilsat C | 0,34 µg |
Other forms of Mandelmælk
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandelmælk, usødet, almindelig, hylde stabil | 15 | 0,56 g | 0,34 g | 1,2 g |
| Mandelmælk, usødet, almindelig, nedkølet | 19 | 0,66 g | 0,67 g | 1,6 g |
| Mandelmælk, sødet | 30 | 0,53 g | 4,3 g | 1,2 g |
| Mandelmælk, chokolade | 43 | 0,57 g | 7,4 g | 1,2 g |
| Mandelmælk, usødet | 15 | 0,55 g | 0,34 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandelmælk, usødet | 15 | 0,4 g | 1,3 g | 0,96 g |
| Kaffe, brygget | 1 | 0,12 g | 0 g | 0,02 g |
| Øl, almindelig | 43 | 0,46 g | 3,6 g | 0 g |
| Kaffe, Iced Latte, koffeinfri, med ikke-mælkemælk | 18 | 0,61 g | 1,9 g | 0,86 g |
| Kaffe, Cappuccino, koffeinfri, med ikke-mælkemælk | 17 | 0,6 g | 1,8 g | 0,85 g |
| Kaffe, Cappuccino, med ikke-mælkemælk | 17 | 0,6 g | 1,8 g | 0,84 g |
| Kaffe, instant, forlysede og forsødede med lavt kaloriesødestof, rekonstitueret | 16 | 0,15 g | 2,4 g | 0,7 g |
| Kaffe, forlysede og forsødede med lavt kaloriesødestof | 16 | 0,15 g | 2,4 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mandelmælk?
100 g of mandelmælk has 20 kcal. 1 kop (244 g): about 49 kcal. Vejledende mængde pr. liter drikkevare (2,5 g): about 1 kcal. 1 fl oz (30,5 g): about 6 kcal.
How much protein is in mandelmælk?
Mandelmælk contains 0,54 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,3 g in 1 kop (244 g). About 11 % of its calories come from protein. Compared with other plantebaseret mælk, that is in the lowest quarter (median 1,2 g).
How many carbs are in mandelmælk?
Mandelmælk has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars.
How much fat is in mandelmælk?
Mandelmælk contains 1,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does mandelmælk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (22 % DV), Vitamin B12 (14 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in mandelmælk?
100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2705410. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.